Butter Almond Feuillete - 590 calories
Manufacturer Banketbakkerij Van Strien B.v.
Product Information and Ingredients
Butter Almond Feuillete is manufactured by Banketbakkerij Van Strien B.v. with a suggested serving size of 100 GRM (100 g) and 590 calories per serving. The nutritional value of a suggested serving of butter almond feuillete includes 0 mg of cholesterol, 0 mg of sodium, 38.8 grams of carbohydrates, 2.8 grams of dietary fiber, 1.2 grams of sugar and 10.1 grams of proteins.
The product's manufacturer code is UPC: 8716827129047.
This product is high in fat and sodium.
Calories from fat: a total of 66.97% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Fat 68% of DV
A serving of 100 GRM (100 g) of butter almond feuillete has 68% of the recommended daily intake of fat.
Sodium 30% of DV
A serving of 100 GRM (100 g) of butter almond feuillete has 30% of the recommended daily intake of sodium.
Ingredient List
- Wheat Flour
- Butter (milk) (30%)
- Water
- Almonds (10%)
- Fresh Egg
- Sea Salt
- Colouring (caroten)
Nutrition Facts
Serving Size 100 GRM (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 590 | Calories from Fat 395 | |
| % Daily Value* | ||
| Total Fat 43.9g | 68% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 38.8g | 13% | |
| Dietary Fiber 2.8g | 11% | |
| Sugars 1g | ||
| Protein 10g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 590 | Calories from Fat 395 | |
| % Daily Value* | ||
| Total Fat 43.9g | 68% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 720mg | 30% | |
| Total Carbohydrate 38.8g | 13% | |
| Dietary Fiber 2.8g | 11% | |
| Sugars 1g | ||
| Protein 10g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Butter Almond Feuillete Nutritional Value
| Nutrient | Suggested Serving 100 GRM (100 g) | Standard Serving 100g |
|---|---|---|
| Energy | 590 kcal (30%) | 590 kcal (30%) |
| Protein | 10.1 g (20%) | 10.1 g (20%) |
| Total Lipid (fat) | 43.9 g (68%) | 43.9 g (68%) |
| Carbohydrate, By Difference | 38.8 g (13%) | 38.8 g (13%) |
| Fiber, Total Dietary | 2.8 g (11%) | 2.8 g (11%) |
| Sugars, Total | 1.2 g (5%) | 1.2 g (5%) |
| Sodium, Na | 720 mg (30%) | 720 mg (30%) |
Calories Burn off Time
How long would it take to burn off Banketbakkerij Van Strien B.v. Butter Almond Feuillete with 590 calories? A brisk walk for 128 minutes, jogging for 60 minutes, or hiking for 98 minutes will help your burn off the calories in butter almond feuillete.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 123 minutes |
| Dancing | 107 minutes |
| Golfing | 107 minutes |
| Hiking | 98 minutes |
| Light Gardening | 107 minutes |
| Stretching | 197 minutes |
| Walking - 3.5 mph | 128 minutes |
| Weight Training - light workout | 164 minutes |
| Aerobics | 74 minutes |
| Basketball | 81 minutes |
| Bicycling - 10 mph or more | 60 minutes |
| Running - 5 mph | 60 minutes |
| Swimming | 69 minutes |
| Walking - 4.5 mph | 78 minutes |
| Weight Training - vigorous workout | 81 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium