Cafe Najjar Ground Coffee - 25 calories
Manufacturer Other
Product Information and Ingredients
Cafe Najjar Ground Coffee is manufactured by Other with a suggested serving size of 5 GRM (5 g) and 25 calories per serving. The nutritional value of a suggested serving of cafe najjar ground coffee includes 2 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 2 grams of dietary fiber, 0.5 grams of sugar and 1 grams of proteins.
The product's manufacturer code is UPC: 022644006385.
Cafe Najjar Ground Coffee is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- 95% Pure Brasilian Ground Coffee With 5% Ground Cardamom
Nutrition Facts
Serving Size 5 GRM (5 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 25 | Calories from Fat 9 | |
| % Daily Value* | ||
| Total Fat 1g | 0% | |
| Saturated Fat 0.5g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 2mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 3g | 0% | |
| Dietary Fiber 2g | 0% | |
| Sugars 1g | ||
| Protein 1g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 500 | Calories from Fat 180 | |
| % Daily Value* | ||
| Total Fat 20g | 2% | |
| Saturated Fat 10g | 3% | |
| Trans Fat 0g | ||
| Cholesterol 40mg | 1% | |
| Sodium 100mg | 0% | |
| Total Carbohydrate 60g | 1% | |
| Dietary Fiber 40g | 8% | |
| Sugars 10g | ||
| Protein 20g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 1% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cafe Najjar Ground Coffee Nutritional Value
| Nutrient | Suggested Serving 5 GRM (5 g) | Standard Serving 100g |
|---|---|---|
| Energy | 25 kcal (0%) | 500 kcal (1%) |
| Protein | 1 g (0%) | 20 g (2%) |
| Total Lipid (fat) | 1 g (0%) | 20 g (2%) |
| Carbohydrate, By Difference | 3 g (0%) | 60 g (1%) |
| Fiber, Total Dietary | 2 g (0%) | 40 g (8%) |
| Sugars, Total | 0.5 g (0%) | 10 g (2%) |
| Calcium, Ca | 10 mg (0%) | 200 mg (1%) |
| Iron, Fe | 0.36 mg (0%) | 7.2 mg (2%) |
| Sodium, Na | 5 mg (0%) | 100 mg (0%) |
| Vitamin A, Iu | 100 IU (0%) | 2000 IU (2%) |
| Vitamin D | 8 IU (0%) | 160 IU (2%) |
| Fatty Acids, Total Saturated | 0.5 g (0%) | 10 g (3%) |
| Fatty Acids, Total Monounsaturated | 0.5 g (0%) | 10 g (0%) |
| Fatty Acids, Total Polyunsaturated | 0.5 g (0%) | 10 g (0%) |
| Cholesterol | 2 mg (0%) | 40 mg (1%) |
Calories Burn off Time
How long would it take to burn off Other Cafe Najjar Ground Coffee with 25 calories? A brisk walk for 5 minutes, jogging for 3 minutes, or hiking for 4 minutes will help your burn off the calories in cafe najjar ground coffee.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 5 minutes |
| Dancing | 5 minutes |
| Golfing | 5 minutes |
| Hiking | 4 minutes |
| Light Gardening | 5 minutes |
| Stretching | 8 minutes |
| Walking - 3.5 mph | 5 minutes |
| Weight Training - light workout | 7 minutes |
| Aerobics | 3 minutes |
| Basketball | 3 minutes |
| Bicycling - 10 mph or more | 3 minutes |
| Running - 5 mph | 3 minutes |
| Swimming | 3 minutes |
| Walking - 4.5 mph | 3 minutes |
| Weight Training - vigorous workout | 3 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium