Cafe Valley Bakery, Red Velvet Cake - 230 calories
Manufacturer Cafe Valley Inc
Product Information and Ingredients
Cafe Valley Bakery, Red Velvet Cake is manufactured by Cafe Valley Inc with a suggested serving size of 1 SLICE | APPROX. (57 g) and 230 calories per serving. The nutritional value of a suggested serving of cafe valley bakery, red velvet cake includes 40 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 0.2 grams of dietary fiber, 19 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 040697631064.
This product is high in sugars.
Calories from fat: a total of 46.96% of the calories in the suggested servig of this product come from fat.
Sugars 43% of DV
A serving of 1 SLICE | APPROX. (57 g) of cafe valley bakery, red velvet cake has 43% of the recommended daily intake of sugars.
Ingredient List
- Sugar
- Enriched Bleached Wheat Flour(flour
- Niacin
- Reduced Iron
- Thiamine Monenitrate
- Riboflavin
- Folic Acid)
- Egg White
- Liquid Soybean Oil
- Water
- Palm Oil
- Corn Syrup
- Food Starch-modified
- Contains 2% Or Less Of Each: Salt
- Cocoa (processed With Alkali)
- Dextrose
- Mono And Diglycerides
- Leavening (baking Soda
- Sodium Aluminum Phosphate
- Monocalcium Phosphate)
- Vital Wheat Gluten
- Egg Yolk With Sodium Silicoaluminate
- Modified Tapioca Starch
- Interesterified Soybean Oil
- Cream Cheese (milk And Cream
- Cheese Culture
- Salt
- Stabilizers [carob Bean And/or Xanthan And/or Guar Gums])
- Dicalcium Phosphate
- Tetrasodium Pyrophosphate
- Emulsifier (mono And Diglycerides
- Propylene Glycol Ester Of Fatty Acids
- Sodium Stearoyl Lactylate)
- Calcium Carbonate
- Calcium Acetate
- Nonfat Milk
- Sorbitan Monostearate
- Xanthan Gum
- Agar
- Guar Gum
- Cellulose Gum
- Polysorbate 60
- Red 40
- Soy Flour
- Sodium Propionate And Potassium Sorbate (preservatives)
- Natural And Artificial Flavors
Nutrition Facts
Serving Size 1 SLICE | APPROX. (57 g)
Amount Per Serving | ||
---|---|---|
Calories 230 | Calories from Fat 108 | |
% Daily Value* | ||
Total Fat 12g | 11% | |
Saturated Fat 2.5g | 7% | |
Trans Fat 0g | ||
Cholesterol 40mg | 8% | |
Sodium 0mg | 0% | |
Total Carbohydrate 29g | 6% | |
Dietary Fiber 0.2g | 0% | |
Sugars 19g | ||
Protein 2g |
Vitamin A 1% | Vitamin C 0% |
Calcium 1% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 404 | Calories from Fat 189 | |
% Daily Value* | ||
Total Fat 21.1g | 18% | |
Saturated Fat 4.4g | 13% | |
Trans Fat 0g | ||
Cholesterol 70mg | 13% | |
Sodium 333mg | 8% | |
Total Carbohydrate 50.9g | 10% | |
Dietary Fiber 0.4g | 1% | |
Sugars 33g | ||
Protein 4g |
Vitamin A 2% | Vitamin C 0% |
Calcium 2% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cafe Valley Bakery, Red Velvet Cake Nutritional Value
Nutrient | Suggested Serving 1 SLICE | APPROX. (57 g) | Standard Serving 100g |
---|---|---|
Energy | 230 kcal (7%) | 404 kcal (12%) |
Protein | 2 g (2%) | 3.51 g (4%) |
Total Lipid (fat) | 12 g (11%) | 21.05 g (18%) |
Carbohydrate, By Difference | 29 g (6%) | 50.88 g (10%) |
Fiber, Total Dietary | 0.2 g (0%) | 0.4 g (1%) |
Sugars, Total | 19 g (43%) | 33.33 g (76%) |
Calcium, Ca | 20 mg (1%) | 35 mg (2%) |
Iron, Fe | 0.72 mg (2%) | 1.26 mg (4%) |
Sodium, Na | 190 mg (5%) | 333 mg (8%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 100 IU (1%) | 175 IU (2%) |
Fatty Acids, Total Saturated | 2.5 g (7%) | 4.39 g (13%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 40 mg (8%) | 70 mg (13%) |
Calories Burn off Time
How long would it take to burn off Cafe Valley Inc Cafe Valley Bakery, Red Velvet Cake with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in cafe valley bakery, red velvet cake.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 48 minutes |
Dancing | 42 minutes |
Golfing | 42 minutes |
Hiking | 38 minutes |
Light Gardening | 42 minutes |
Stretching | 77 minutes |
Walking - 3.5 mph | 50 minutes |
Weight Training - light workout | 64 minutes |
Aerobics | 29 minutes |
Basketball | 32 minutes |
Bicycling - 10 mph or more | 23 minutes |
Running - 5 mph | 23 minutes |
Swimming | 27 minutes |
Walking - 4.5 mph | 30 minutes |
Weight Training - vigorous workout | 32 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium