Candy Bar - 90 calories

Manufacturer Halo Top

Product Information and Ingredients

Candy Bar is manufactured by Halo Top with a suggested serving size of 1 cup (68 g) and 90 calories per serving. The nutritional value of a suggested serving of candy bar includes 0 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 4 grams of dietary fiber, 6 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 858089003517.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Coconut Milk (coconut Cream
  • Water)
  • Prebiotic Fiber
  • Organic Cane Sugar
  • Erythritol
  • Caramel Swirl (sugar
  • Tapioca Syrup
  • Natural Flavors
  • Salt)
  • Chocolate Swirl (sugar
  • Corn Syrup
  • Water
  • Cocoa
  • Coconut Oil
  • Chocolate Liquor
  • Natural Flavor
  • Salt)
  • Rice Protein
  • Roasted Peanuts
  • Vegetable Glycerin
  • Natural Flavor
  • Pea Protein
  • High Fat Cocoa
  • Organic Carob Gum
  • Organic Guar Gum
  • Sea Salt
  • Organic Sunflower Lecithin
  • Organic Stevia Leaf Extract
UPC Code: 858089003517
Candy Bar UPC Bar Code UPC: 858089003517

Nutrition Facts

Serving Size 1 cup (68 g)

Amount Per Serving
Calories 90 Calories from Fat 41
% Daily Value*
Total Fat 4.5g 5%
Saturated Fat 3g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 16g 4%
Dietary Fiber 4g 11%
Sugars 6g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 132 Calories from Fat 60
% Daily Value*
Total Fat 6.6g 7%
Saturated Fat 4.4g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 118mg 3%
Total Carbohydrate 23.5g 5%
Dietary Fiber 5.9g 16%
Sugars 9g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Candy Bar Nutritional Value

Nutrient Suggested Serving 1 cup (68 g) Standard Serving 100g
Energy90 kcal (3%)132 kcal (4%)
Protein3 g (4%)4.41 g (6%)
Total Lipid (fat)4.5 g (5%)6.62 g (7%)
Carbohydrate, By Difference16 g (4%)23.53 g (5%)
Fiber, Total Dietary4 g (11%)5.9 g (16%)
Sugars, Total6 g (16%)8.82 g (24%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.36 mg (1%)0.53 mg (2%)
Sodium, Na80 mg (2%)118 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3 g (10%)4.41 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Halo Top Candy Bar with 90 calories? A brisk walk for 20 minutes, jogging for 9 minutes, or hiking for 15 minutes will help your burn off the calories in candy bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less19 minutes
Dancing16 minutes
Golfing16 minutes
Hiking15 minutes
Light Gardening16 minutes
Stretching30 minutes
Walking - 3.5 mph20 minutes
Weight Training - light workout25 minutes
Aerobics11 minutes
Basketball12 minutes
Bicycling - 10 mph or more9 minutes
Running - 5 mph9 minutes
Swimming11 minutes
Walking - 4.5 mph12 minutes
Weight Training - vigorous workout12 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium