Caramel Crunch Bars Ice Cream - 220 calories

Manufacturer Other

Product Information and Ingredients

Caramel Crunch Bars Ice Cream is manufactured by Other with a suggested serving size of 2 BARS (76 g) and 220 calories per serving. The nutritional value of a suggested serving of caramel crunch bars ice cream includes 10 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 0 grams of dietary fiber, 18 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 070640006700.

This product is high in sugars and saturated fats.

Calories from fat: a total of 57.27% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 55% of DV

A serving of 2 BARS (76 g) of caramel crunch bars ice cream has 55% of the recommended daily intake of sugars.

Saturated Fats 46% of DV

A serving of 2 BARS (76 g) of caramel crunch bars ice cream has 46% of the recommended daily intake of saturated fats.

Ingredient List

  • Ice Cream: Milk
  • Buttermilk
  • Sugar
  • Whey
  • Corn Syrup
  • Cream
  • Caramel Flavor
  • Mono & Diglycerides
  • Guar Gum
  • Carob Bean Gum
  • Polysorbate 80
  • Carrageenan
  • Caramel Color
  • Turmeric For Color
  • Vitamin A Palmitate
  • Yellow 6
  • Red 40 Chocolate Flavored Coating: Coconut Oil
  • Sugar
  • Rice
  • Chocolate Liquor
  • Milk
  • Cocoa Processed With Alkali
  • Soy Lecithin
  • Vanilla
  • Salt
  • Artificial Flavor

Nutrition Facts

Serving Size 2 BARS (76 g)

Amount Per Serving
Calories 220 Calories from Fat 126
% Daily Value*
Total Fat 14g 16%
Saturated Fat 12g 46%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 0mg 0%
Total Carbohydrate 22g 6%
Dietary Fiber 0g 0%
Sugars 18g
Protein 3g
Vitamin A 3% Vitamin C 0%
Calcium 6% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 289 Calories from Fat 166
% Daily Value*
Total Fat 18.4g 22%
Saturated Fat 15.8g 60%
Trans Fat 0g
Cholesterol 13mg 3%
Sodium 79mg 3%
Total Carbohydrate 29g 7%
Dietary Fiber 0g 0%
Sugars 24g
Protein 4g
Vitamin A 4% Vitamin C 0%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Caramel Crunch Bars Ice Cream Nutritional Value

Nutrient Suggested Serving 2 BARS (76 g) Standard Serving 100g
Energy220 kcal (8%)289 kcal (11%)
Protein3 g (4%)3.95 g (6%)
Total Lipid (fat)14 g (16%)18.42 g (22%)
Carbohydrate, By Difference22 g (6%)28.95 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total18 g (55%)23.68 g (72%)
Calcium, Ca100 mg (6%)132 mg (8%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K130 mg (2%)171 mg (3%)
Sodium, Na60 mg (2%)79 mg (3%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (3%)263 IU (4%)
Fatty Acids, Total Saturated12 g (46%)15.79 g (60%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (3%)13 mg (3%)

Calories Burn off Time

How long would it take to burn off Other Caramel Crunch Bars Ice Cream with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in caramel crunch bars ice cream.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium