Caramel Praline Crunch Frozen Yogurt - 130 calories

Manufacturer Wells Enterprises, Inc.

Product Information and Ingredients

Caramel Praline Crunch Frozen Yogurt is manufactured by Wells Enterprises, Inc. with a suggested serving size of 0.5 cup (70 g) and 130 calories per serving. The nutritional value of a suggested serving of caramel praline crunch frozen yogurt includes 20 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 2 grams of dietary fiber, 18 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 070640013258.

This product is high in sugars.

Calories from fat: a total of 27.69% of the calories in the suggested servig of this product come from fat.

Sugars 50% of DV

A serving of 0.5 cup (70 g) of caramel praline crunch frozen yogurt has 50% of the recommended daily intake of sugars.

Ingredient List

  • Skim Milk
  • Milk
  • Sugar
  • Cream
  • Inulin
  • Pecans
  • Egg Yolks
  • Natural Flavors
  • Coconut Oil
  • Butter
  • Salt
  • Carob Bean Gum
  • Pectin
  • Cultures

Nutrition Facts

Serving Size 0.5 cup (70 g)

Amount Per Serving
Calories 130 Calories from Fat 36
% Daily Value*
Total Fat 4g 4%
Saturated Fat 1.5g 5%
Trans Fat 0g
Cholesterol 20mg 5%
Sodium 0mg 0%
Total Carbohydrate 21g 5%
Dietary Fiber 2g 6%
Sugars 18g
Protein 4g
Vitamin A 1% Vitamin C 0%
Calcium 8% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 186 Calories from Fat 51
% Daily Value*
Total Fat 5.7g 6%
Saturated Fat 2.1g 7%
Trans Fat 0g
Cholesterol 29mg 7%
Sodium 143mg 4%
Total Carbohydrate 30g 7%
Dietary Fiber 2.9g 8%
Sugars 26g
Protein 6g
Vitamin A 2% Vitamin C 0%
Calcium 12% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Caramel Praline Crunch Frozen Yogurt Nutritional Value

Nutrient Suggested Serving 0.5 cup (70 g) Standard Serving 100g
Energy130 kcal (5%)186 kcal (7%)
Protein4 g (5%)5.71 g (8%)
Total Lipid (fat)4 g (4%)5.71 g (6%)
Carbohydrate, By Difference21 g (5%)30 g (7%)
Fiber, Total Dietary2 g (6%)2.9 g (8%)
Sugars, Total18 g (50%)25.71 g (72%)
Calcium, Ca150 mg (8%)214 mg (12%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K170 mg (3%)243 mg (4%)
Sodium, Na100 mg (3%)143 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)143 IU (2%)
Fatty Acids, Total Saturated1.5 g (5%)2.14 g (7%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (5%)29 mg (7%)

Calories Burn off Time

How long would it take to burn off Wells Enterprises, Inc. Caramel Praline Crunch Frozen Yogurt with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in caramel praline crunch frozen yogurt.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium