Caramelized Onion Baked Brie With Bacon - 270 calories
Manufacturer Veratec, Inc.
Product Information and Ingredients
Caramelized Onion Baked Brie With Bacon is manufactured by Veratec, Inc. with a suggested serving size of 1 SLICE (85 g) and 270 calories per serving. The nutritional value of a suggested serving of caramelized onion baked brie with bacon includes 60 mg of cholesterol, 0 mg of sodium, 13 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 11 grams of proteins.
The product's manufacturer code is UPC: 054627210151.
This product is high in saturated fats.
Calories from fat: a total of 63.33% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Saturated Fats 43% of DV
A serving of 1 SLICE (85 g) of caramelized onion baked brie with bacon has 43% of the recommended daily intake of saturated fats.
Ingredient List
- Brie Cheese (cultured Pasteurized Milk And Cream
- Salt
- Enzymes)
- Bread Flour (enriched Wheat Flour [niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid]
- Malted Barley Flour
- Ascorbic Acid As A Dough Conditioner)
- Water
- Onion
- Palm Oil
- Eggs (pasteurized Liquid Whole Eggs)
- Cooked Bacon (cooked Bacon Cured With Water
- Salt
- Sugar
- Sodium Phosphate
- Sodium Erythorbate
- Sodium Nitrite)
- Water
- Brown Sugar
- Canola Oil
- Balsamic Vinegar
- Maple Syrup
- Unsalted Butter (cream [milk]
- Natural Flavor)
- Culture Dextrose Powder (maltodextrin
- Culture Dextrose)
- Dry Active Yeast
- Salt
- Bacon Base ([cooked Bacon With Water
- Salt
- Sodium Phosphate
- Sugar
- Sodium Erythorbate And Sodium Nitrite]
- Salt
- Yeast Extract
- Ham Stock
- Bacon Fat
- Sugar
- Corn Starch
- Natural Flavoring
- Natural Smoke Flavoring
- Disodium Inosinate
- Disodium Guanylate
- Caramel Color)
- Thyme
- Black Pepper
Nutrition Facts
Serving Size 1 SLICE (85 g)
Amount Per Serving | ||
---|---|---|
Calories 270 | Calories from Fat 171 | |
% Daily Value* | ||
Total Fat 19g | 25% | |
Saturated Fat 10g | 43% | |
Trans Fat 0g | ||
Cholesterol 60mg | 17% | |
Sodium 0mg | 0% | |
Total Carbohydrate 13g | 4% | |
Dietary Fiber 0g | 0% | |
Sugars 1g | ||
Protein 11g |
Vitamin A 5% | Vitamin C 2% |
Calcium 5% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 318 | Calories from Fat 201 | |
% Daily Value* | ||
Total Fat 22.4g | 29% | |
Saturated Fat 11.8g | 50% | |
Trans Fat 0g | ||
Cholesterol 71mg | 20% | |
Sodium 412mg | 15% | |
Total Carbohydrate 15.3g | 4% | |
Dietary Fiber 0g | 0% | |
Sugars 1g | ||
Protein 13g |
Vitamin A 6% | Vitamin C 2% |
Calcium 6% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Caramelized Onion Baked Brie With Bacon Nutritional Value
Nutrient | Suggested Serving 1 SLICE (85 g) | Standard Serving 100g |
---|---|---|
Energy | 270 kcal (11%) | 318 kcal (14%) |
Protein | 11 g (18%) | 12.94 g (22%) |
Total Lipid (fat) | 19 g (25%) | 22.35 g (29%) |
Carbohydrate, By Difference | 13 g (4%) | 15.29 g (4%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 1 g (3%) | 1.18 g (4%) |
Calcium, Ca | 80 mg (5%) | 94 mg (6%) |
Iron, Fe | 0.72 mg (3%) | 0.85 mg (4%) |
Sodium, Na | 350 mg (12%) | 412 mg (15%) |
Vitamin C, Total Ascorbic Acid | 1.2 mg (2%) | 1.4 mg (2%) |
Vitamin A, Iu | 300 IU (5%) | 353 IU (6%) |
Fatty Acids, Total Saturated | 10 g (43%) | 11.76 g (50%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 60 mg (17%) | 71 mg (20%) |
Calories Burn off Time
How long would it take to burn off Veratec, Inc. Caramelized Onion Baked Brie With Bacon with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in caramelized onion baked brie with bacon.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 56 minutes |
Dancing | 49 minutes |
Golfing | 49 minutes |
Hiking | 45 minutes |
Light Gardening | 49 minutes |
Stretching | 90 minutes |
Walking - 3.5 mph | 59 minutes |
Weight Training - light workout | 75 minutes |
Aerobics | 34 minutes |
Basketball | 37 minutes |
Bicycling - 10 mph or more | 28 minutes |
Running - 5 mph | 28 minutes |
Swimming | 32 minutes |
Walking - 4.5 mph | 36 minutes |
Weight Training - vigorous workout | 37 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium