Carnitas Taco Skillet - 249 calories

Manufacturer Frontera Foods, Inc.

Product Information and Ingredients

Carnitas Taco Skillet is manufactured by Frontera Foods, Inc. with a suggested serving size of 0.5 PACKAGE (283 g) and 249 calories per serving. The nutritional value of a suggested serving of carnitas taco skillet includes 51 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 7.1 grams of dietary fiber, 8 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 604183205018.

This product is a good source of protein but is high in sodium.

Calories from fat: a total of 36.11% of the calories in the suggested servig of this product come from fat.

Protein 94% of DV

A serving of 0.5 PACKAGE (283 g) of carnitas taco skillet has 94% of the recommended daily needs of protein.

Sodium 111% of DV

A serving of 0.5 PACKAGE (283 g) of carnitas taco skillet has 111% of the recommended daily intake of sodium.

Ingredient List

  • Roasted Tomatillo Cilantro Sauce (fire-roasted Vegetables [tomatillos
  • Poblano And Serrano Peppers] Water
  • Onions
  • Garlic
  • Corn Starch
  • Salt
  • Canola Oil
  • Jalapeno Peppers
  • Cilantro
  • Cane Sugar)
  • Seared
  • Braised Seasoned Cooked Pork (pork
  • Water
  • Seasoning [dried Onion And Garlic
  • Black Pepper
  • Rosemary]
  • Brown Sugar
  • Sea Salt
  • Isolated Soy Protein
  • Extractives Of Rosemary
  • Celery Seed
  • And Black Pepper
  • Olive Oil)
  • Caramelized Onions
  • Fire-roasted Poblano Peppers
  • Yellow Bell Peppers
  • Cooked Black Beans (water
  • Black Beans)
UPC Code: 604183205018
Carnitas Taco Skillet UPC Bar Code UPC: 604183205018

Nutrition Facts

Serving Size 0.5 PACKAGE (283 g)

Amount Per Serving
Calories 249 Calories from Fat 90
% Daily Value*
Total Fat 10g 43%
Saturated Fat 3.5g 50%
Trans Fat 0g
Cholesterol 51mg 48%
Sodium 0mg 0%
Total Carbohydrate 22g 21%
Dietary Fiber 7.1g 80%
Sugars 8g
Protein 17g
Vitamin A 0% Vitamin C 0%
Calcium 9% Iron 33%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 88 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 15%
Saturated Fat 1.2g 18%
Trans Fat 0g
Cholesterol 18mg 17%
Sodium 332mg 39%
Total Carbohydrate 7.8g 7%
Dietary Fiber 2.5g 28%
Sugars 3g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet.

Carnitas Taco Skillet Nutritional Value

Nutrient Suggested Serving 0.5 PACKAGE (283 g) Standard Serving 100g
Energy249 kcal (35%)88 kcal (12%)
Protein17.01 g (94%)6.01 g (33%)
Total Lipid (fat)9.99 g (43%)3.53 g (15%)
Carbohydrate, By Difference21.99 g (21%)7.77 g (7%)
Fiber, Total Dietary7.1 g (80%)2.5 g (28%)
Sugars, Total8.01 g (91%)2.83 g (32%)
Calcium, Ca40 mg (9%)14 mg (3%)
Iron, Fe2.09 mg (33%)0.74 mg (12%)
Potassium, K710 mg (43%)251 mg (15%)
Sodium, Na940 mg (111%)332 mg (39%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3.51 g (50%)1.24 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol51 mg (48%)18 mg (17%)

Calories Burn off Time

How long would it take to burn off Frontera Foods, Inc. Carnitas Taco Skillet with 249 calories? A brisk walk for 54 minutes, jogging for 25 minutes, or hiking for 42 minutes will help your burn off the calories in carnitas taco skillet.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more25 minutes
Running - 5 mph25 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium