Cashews - 300 calories

Manufacturer Nabisco Food Company

Product Information and Ingredients

Cashews is manufactured by Nabisco Food Company with a suggested serving size of 1 PACK (56 g) and 300 calories per serving. The nutritional value of a suggested serving of cashews includes 0 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 2 grams of dietary fiber, 7 grams of sugar and 9 grams of proteins.

The product's manufacturer code is UPC: 029000016484.

This product is a good source of magnesium and copper but is high in fat.

Calories from fat: a total of 66% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 19% of DV

A serving of 1 PACK (56 g) of cashews has 19% of the recommended daily intake of fat.

Magnesium 19% of DV

A serving of 1 PACK (56 g) of cashews has 19% of the recommended daily needs of magnesium.

Copper 62% of DV

A serving of 1 PACK (56 g) of cashews has 62% of the recommended daily needs of copper.

Ingredient List

  • Cashews
  • Sugar
  • Peanut Oil
  • Honey
  • Corn Syrup
  • Sea Salt
  • Fructose
  • Cornstarch
  • Xanthan Gum

Nutrition Facts

Serving Size 1 PACK (56 g)

Amount Per Serving
Calories 300 Calories from Fat 198
% Daily Value*
Total Fat 22g 19%
Saturated Fat 4g 11%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 20g 4%
Dietary Fiber 2g 4%
Sugars 7g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 536 Calories from Fat 354
% Daily Value*
Total Fat 39.3g 34%
Saturated Fat 7.1g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 286mg 7%
Total Carbohydrate 35.7g 7%
Dietary Fiber 3.6g 8%
Sugars 13g
Protein 16g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Cashews Nutritional Value

Nutrient Suggested Serving 1 PACK (56 g) Standard Serving 100g
Energy300 kcal (8%)536 kcal (15%)
Protein9 g (10%)16.07 g (18%)
Total Lipid (fat)22 g (19%)39.29 g (34%)
Carbohydrate, By Difference20 g (4%)35.71 g (7%)
Fiber, Total Dietary2 g (4%)3.6 g (8%)
Sugars, Total7 g (16%)12.5 g (28%)
Calcium, Ca20 mg (1%)36 mg (2%)
Iron, Fe3.6 mg (11%)6.43 mg (20%)
Magnesium, Mg140 mg (19%)250 mg (33%)
Phosphorus, P300 mg (13%)536 mg (24%)
Potassium, K330 mg (4%)589 mg (7%)
Sodium, Na160 mg (4%)286 mg (7%)
Zinc, Zn3 mg (15%)5.36 mg (27%)
Copper, Cu1 mg (62%)1.79 mg (111%)
Manganese, Mn0.56 mg (14%)1 mg (24%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4 g (11%)7.14 g (20%)
Fatty Acids, Total Monounsaturated12 g (0%)21.43 g (0%)
Fatty Acids, Total Polyunsaturated4 g (0%)7.14 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Nabisco Food Company Cashews with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in cashews.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less63 minutes
Dancing55 minutes
Golfing55 minutes
Hiking50 minutes
Light Gardening55 minutes
Stretching100 minutes
Walking - 3.5 mph65 minutes
Weight Training - light workout83 minutes
Aerobics38 minutes
Basketball41 minutes
Bicycling - 10 mph or more31 minutes
Running - 5 mph31 minutes
Swimming35 minutes
Walking - 4.5 mph39 minutes
Weight Training - vigorous workout41 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium