Cereal Snackers - calories
Manufacturer Mom Brands Company
Product Information and Ingredients
Cereal Snackers is manufactured by Mom Brands Company with a suggested serving size of 1 CONTAINER (57 g) and calories per serving. The nutritional value of a suggested serving of cereal snackers includes 0 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 2 grams of dietary fiber, 19 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 042400215875.
This product is a good source of iron, zinc, thiamin, riboflavin, niacin, vitamin b-6, folate and vitamin b-12 but is high in sugars.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Sugars 43% of DV
A serving of 1 CONTAINER (57 g) of cereal snackers has 43% of the recommended daily intake of sugars.
Iron 51% of DV
A serving of 1 CONTAINER (57 g) of cereal snackers has 51% of the recommended daily needs of iron.
Zinc 35% of DV
A serving of 1 CONTAINER (57 g) of cereal snackers has 35% of the recommended daily needs of zinc.
Thiamin 27% of DV
A serving of 1 CONTAINER (57 g) of cereal snackers has 27% of the recommended daily needs of thiamin.
Riboflavin 34% of DV
A serving of 1 CONTAINER (57 g) of cereal snackers has 34% of the recommended daily needs of riboflavin.
Niacin 32% of DV
A serving of 1 CONTAINER (57 g) of cereal snackers has 32% of the recommended daily needs of niacin.
Vitamin B-6 30% of DV
A serving of 1 CONTAINER (57 g) of cereal snackers has 30% of the recommended daily needs of vitamin b-6.
Folate 51% of DV
A serving of 1 CONTAINER (57 g) of cereal snackers has 51% of the recommended daily needs of folate.
Vitamin B-12 64% of DV
A serving of 1 CONTAINER (57 g) of cereal snackers has 64% of the recommended daily needs of vitamin b-12.
Ingredient List
- Whole Grain Wheat
- Sugar
- Rice Flour
- Canola Oil And/or Partially Hydrogenated Soybean Oil
- Fructose
- Maltodextrin
- Contains 2% Or Less Of: Dextrose
- Salt
- Cinnamon
- Soy Lecithin
- Trisodium Phosphate
- Annatto And Caramel Color
- Natural Flavor Bht (to Preserve Freshness) Vitamins & Minerals: Vitamin B1 (thiamin Mononitrate)
- Vitamin B2 (riboflavin)
- Niacin (niacinamide)
- Vitamin B6 (pyridoxine Hydrochloride)
- Folic Acid
- Vitamin B12
- Vitamin A Palmitate
- Vitamin C (sodium Ascorbate)
- Vitamin D
- Reduced Iron
- Zinc (zinc Oxide)
- Calcium Carbonate
Nutrition Facts
Serving Size 1 CONTAINER (57 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 7g | 6% | |
| Saturated Fat 1g | 3% | |
| Trans Fat 1g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 46g | 9% | |
| Dietary Fiber 2g | 5% | |
| Sugars 19g | ||
| Protein 2g | ||
| Vitamin A 9% | Vitamin C 9% |
| Calcium 7% | Iron 51% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 12.3g | 11% | |
| Saturated Fat 1.8g | 5% | |
| Trans Fat 1.75g | ||
| Cholesterol 0mg | 0% | |
| Sodium 474mg | 11% | |
| Total Carbohydrate 80.7g | 15% | |
| Dietary Fiber 3.5g | 8% | |
| Sugars 33g | ||
| Protein 4g | ||
| Vitamin A 15% | Vitamin C 15% |
| Calcium 12% | Iron 90% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cereal Snackers Nutritional Value
| Nutrient | Suggested Serving 1 CONTAINER (57 g) | Standard Serving 100g |
|---|---|---|
| Protein | 2 g (2%) | 3.51 g (4%) |
| Total Lipid (fat) | 7 g (6%) | 12.28 g (11%) |
| Carbohydrate, By Difference | 46 g (9%) | 80.7 g (15%) |
| Fiber, Total Dietary | 2 g (5%) | 3.5 g (8%) |
| Sugars, Total | 19 g (43%) | 33.33 g (76%) |
| Calcium, Ca | 150 mg (7%) | 263 mg (12%) |
| Iron, Fe | 16.2 mg (51%) | 28.42 mg (90%) |
| Sodium, Na | 270 mg (6%) | 474 mg (11%) |
| Zinc, Zn | 6.75 mg (35%) | 11.84 mg (61%) |
| Vitamin C, Total Ascorbic Acid | 9 mg (9%) | 15.8 mg (15%) |
| Thiamin | 0.57 mg (27%) | 1 mg (48%) |
| Riboflavin | 0.77 mg (34%) | 1.34 mg (59%) |
| Niacin | 9 mg (32%) | 15.79 mg (56%) |
| Vitamin B-6 | 0.9 mg (30%) | 1.58 mg (53%) |
| Folate, Total | 360 µg (51%) | 632 µg (90%) |
| Vitamin B-12 | 2.7 µg (64%) | 4.74 µg (113%) |
| Vitamin A, Iu | 750 IU (9%) | 1316 IU (15%) |
| Vitamin D | 60 IU (9%) | 105 IU (15%) |
| Fatty Acids, Total Saturated | 1 g (3%) | 1.75 g (5%) |
| Fatty Acids, Total Trans | 1 g (3%) | 1.75 g (5%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium