Cheese Cake Wedge - 400 calories

Manufacturer Pearl River

Product Information and Ingredients

Cheese Cake Wedge is manufactured by Pearl River with a suggested serving size of 125 GRM (125 g) and 400 calories per serving. The nutritional value of a suggested serving of cheese cake wedge includes 145 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 0 grams of dietary fiber, 29 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 044261535802.

This product is high in fat, sugars, saturated fats and cholesterol.

Calories from fat: a total of 58.5% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 50% of DV

A serving of 125 GRM (125 g) of cheese cake wedge has 50% of the recommended daily intake of fat.

Sugars 145% of DV

A serving of 125 GRM (125 g) of cheese cake wedge has 145% of the recommended daily intake of sugars.

Saturated Fats 100% of DV

A serving of 125 GRM (125 g) of cheese cake wedge has 100% of the recommended daily intake of saturated fats.

Cholesterol 60% of DV

A serving of 125 GRM (125 g) of cheese cake wedge has 60% of the recommended daily intake of cholesterol.

Ingredient List

  • Cream Cheese (pasteurized Milk And Cream
  • Salt
  • Stabilizers [carob Bean Gum And/or Xanthan
  • Locust Bean
  • And Guar Gums]
  • Cheese Culture)
  • Cheese Culture)
  • Sour Cream (pasteurized Milk And Cream
  • Nonfat Milk
  • Enzyme)
  • Cane Sugar*
  • Eggs*
  • Butter
  • Lemon Juice*
  • Vanilla
  • And Crumbs (flour*
  • Butter
  • Cane Sugar*
  • Eggs*
  • Corn Meal*
  • Baking Powder* [monocalcium Phosphate
  • Sodium Bicarbonate (baking Soda)
  • Non-gmo Corn Starch]
  • Cocoa Powder
  • Salt
  • Cinnamon
  • Nutmeg)
UPC Code: 044261535802
Cheese Cake Wedge UPC Bar Code UPC: 044261535802

Nutrition Facts

Serving Size 125 GRM (125 g)

Amount Per Serving
Calories 400 Calories from Fat 234
% Daily Value*
Total Fat 26g 50%
Saturated Fat 16g 100%
Trans Fat 0g
Cholesterol 145mg 60%
Sodium 0mg 0%
Total Carbohydrate 33g 14%
Dietary Fiber 0g 0%
Sugars 29g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 320 Calories from Fat 187
% Daily Value*
Total Fat 20.8g 40%
Saturated Fat 12.8g 80%
Trans Fat 0g
Cholesterol 116mg 48%
Sodium 168mg 9%
Total Carbohydrate 26.4g 11%
Dietary Fiber 0g 0%
Sugars 23g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Cheese Cake Wedge Nutritional Value

Nutrient Suggested Serving 125 GRM (125 g) Standard Serving 100g
Energy400 kcal (25%)320 kcal (20%)
Protein5 g (12%)4 g (10%)
Total Lipid (fat)26 g (50%)20.8 g (40%)
Carbohydrate, By Difference33 g (14%)26.4 g (11%)
Sugars, Total29 g (145%)23.2 g (116%)
Calcium, Ca40 mg (4%)32 mg (3%)
Iron, Fe0.36 mg (3%)0.29 mg (2%)
Sodium, Na210 mg (11%)168 mg (9%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated16 g (100%)12.8 g (80%)
Cholesterol145 mg (60%)116 mg (48%)

Calories Burn off Time

How long would it take to burn off Pearl River Cheese Cake Wedge with 400 calories? A brisk walk for 87 minutes, jogging for 41 minutes, or hiking for 67 minutes will help your burn off the calories in cheese cake wedge.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less83 minutes
Dancing73 minutes
Golfing73 minutes
Hiking67 minutes
Light Gardening73 minutes
Stretching133 minutes
Walking - 3.5 mph87 minutes
Weight Training - light workout111 minutes
Aerobics50 minutes
Basketball55 minutes
Bicycling - 10 mph or more41 minutes
Running - 5 mph41 minutes
Swimming47 minutes
Walking - 4.5 mph53 minutes
Weight Training - vigorous workout55 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium