Cheese & Crackers Snack In A Box - 240 calories

Manufacturer Renaissance Food Group, Llc

Product Information and Ingredients

Cheese & Crackers Snack In A Box is manufactured by Renaissance Food Group, Llc with a suggested serving size of 1 CONTAINER (142 g) and 240 calories per serving. The nutritional value of a suggested serving of cheese & crackers snack in a box includes 36 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 2 grams of dietary fiber, 11 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 826766847426.

This product is high in saturated fats.

Calories from fat: a total of 52.5% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 57% of DV

A serving of 1 CONTAINER (142 g) of cheese & crackers snack in a box has 57% of the recommended daily intake of saturated fats.

Ingredient List

  • Colby Jack Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Annatto Coloring)
  • Apples (apples
  • Calcium Ascorbate [a Blend Of Calcium And Vitamins To Maintain Color])
  • Grapes
  • Wheat Crackers (whole Wheat Flour
  • Enriched Wheat Flour [wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Expeller Pressed Palm Oil
  • Cane Sugar
  • Invert Sugar Syrup
  • Salt
  • Wheat Bran
  • Sodium Bicarbonate [leavening]
  • Onion Powder
  • Barley Malt Extract
  • Microbial Enzymes)

Nutrition Facts

Serving Size 1 CONTAINER (142 g)

Amount Per Serving
Calories 240 Calories from Fat 126
% Daily Value*
Total Fat 14g 31%
Saturated Fat 8g 57%
Trans Fat 0g
Cholesterol 36mg 17%
Sodium 0mg 0%
Total Carbohydrate 21g 10%
Dietary Fiber 2g 11%
Sugars 11g
Protein 10g
Vitamin A 11% Vitamin C 8%
Calcium 27% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 169 Calories from Fat 89
% Daily Value*
Total Fat 9.9g 22%
Saturated Fat 5.6g 40%
Trans Fat 0g
Cholesterol 25mg 12%
Sodium 211mg 12%
Total Carbohydrate 14.8g 7%
Dietary Fiber 1.4g 8%
Sugars 8g
Protein 7g
Vitamin A 8% Vitamin C 6%
Calcium 19% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Cheese & Crackers Snack In A Box Nutritional Value

Nutrient Suggested Serving 1 CONTAINER (142 g) Standard Serving 100g
Energy240 kcal (17%)169 kcal (12%)
Protein10 g (28%)7.04 g (20%)
Total Lipid (fat)14 g (31%)9.86 g (22%)
Carbohydrate, By Difference21 g (10%)14.79 g (7%)
Fiber, Total Dietary2 g (11%)1.4 g (8%)
Sugars, Total11.01 g (63%)7.75 g (44%)
Calcium, Ca250 mg (27%)176 mg (19%)
Iron, Fe0.72 mg (6%)0.51 mg (4%)
Sodium, Na300 mg (18%)211 mg (12%)
Vitamin C, Total Ascorbic Acid3.5 mg (8%)2.5 mg (6%)
Vitamin A, Iu400 IU (11%)282 IU (8%)
Fatty Acids, Total Saturated8 g (57%)5.63 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol36 mg (17%)25 mg (12%)

Calories Burn off Time

How long would it take to burn off Renaissance Food Group, Llc Cheese & Crackers Snack In A Box with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in cheese & crackers snack in a box.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium