Cheese Hoagie - 200 calories

Manufacturer Other

Product Information and Ingredients

Cheese Hoagie is manufactured by Other with a suggested serving size of 1 HOAGIE (70 g) and 200 calories per serving. The nutritional value of a suggested serving of cheese hoagie includes 15 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 1 grams of dietary fiber, 3 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 791922086240.

Calories from fat: a total of 36% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Wheat Flour
  • Bleached
  • Enriched (malted Barley Flour
  • Ascorbic Acid (vitamin C)
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate (vitamin B1)
  • Riboflavin (vitamin B2)
  • Folic Acid)
  • Water
  • Pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Cellulose
  • Sugar
  • Dextrose
  • Vegatable Shortening (partially Hydrogenated Soybean And Cottonseed Oil)
  • Wheat Gluten Soybean Oil
  • Sodium Stearoyl Lactylate (ssl)
  • Yeast
  • Monoglycerides
  • With Propionic Acid And Phosphoric Acid (added As Preservatives)
  • Vital Wheat Gluten
  • Malted Wheat Flour
  • Enzymes (contains Wheat)
  • Contains 2% Or Less Of Each Of The Following: Calcium Sulphate
  • Diglycerides
  • Defatted Soy Flour
  • Monocalcium Phosphate
  • Ammonium Sulphate
  • Calcium Carbonate
  • Azodicarbonamide (ada)
  • Fd&c Yellow #5 And Yellow #6
  • Calcium Propionate (preservative)
  • L-cysteine
  • Enzyme
  • Wheat Starch
UPC Code: 791922086240
Cheese Hoagie UPC Bar Code UPC: 791922086240

Nutrition Facts

Serving Size 1 HOAGIE (70 g)

Amount Per Serving
Calories 200 Calories from Fat 72
% Daily Value*
Total Fat 8g 9%
Saturated Fat 4g 14%
Trans Fat 0.5g
Cholesterol 15mg 4%
Sodium 0mg 0%
Total Carbohydrate 25g 6%
Dietary Fiber 1g 3%
Sugars 3g
Protein 8g
Vitamin A 3% Vitamin C 11%
Calcium 11% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 286 Calories from Fat 103
% Daily Value*
Total Fat 11.4g 12%
Saturated Fat 5.7g 20%
Trans Fat 0.71g
Cholesterol 21mg 5%
Sodium 471mg 14%
Total Carbohydrate 35.7g 8%
Dietary Fiber 1.4g 4%
Sugars 4g
Protein 11g
Vitamin A 4% Vitamin C 15%
Calcium 15% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Cheese Hoagie Nutritional Value

Nutrient Suggested Serving 1 HOAGIE (70 g) Standard Serving 100g
Energy200 kcal (7%)286 kcal (10%)
Protein8 g (11%)11.43 g (16%)
Total Lipid (fat)8 g (9%)11.43 g (12%)
Carbohydrate, By Difference25 g (6%)35.71 g (8%)
Fiber, Total Dietary1 g (3%)1.4 g (4%)
Sugars, Total3 g (8%)4.29 g (12%)
Calcium, Ca200 mg (11%)286 mg (15%)
Iron, Fe0.36 mg (1%)0.51 mg (2%)
Sodium, Na330 mg (10%)471 mg (14%)
Vitamin C, Total Ascorbic Acid9 mg (11%)12.9 mg (15%)
Vitamin A, Iu200 IU (3%)286 IU (4%)
Fatty Acids, Total Saturated4 g (14%)5.71 g (20%)
Fatty Acids, Total Trans0.5 g (2%)0.71 g (2%)
Cholesterol15 mg (4%)21 mg (5%)

Calories Burn off Time

How long would it take to burn off Other Cheese Hoagie with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in cheese hoagie.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium