Cheese Manicotti - 421 calories

Manufacturer Nestle Usa-frozen Food Division

Product Information and Ingredients

Cheese Manicotti is manufactured by Nestle Usa-frozen Food Division with a suggested serving size of 2 PIECES, SAUCE & TOPPING (334 g) and 421 calories per serving. The nutritional value of a suggested serving of cheese manicotti includes 63 mg of cholesterol, 0 mg of sodium, 48 grams of carbohydrates, 6 grams of dietary fiber, 7 grams of sugar and 15 grams of proteins.

The product's manufacturer code is UPC: 013800446732.

This product is a good source of vitamin c but is high in sodium and saturated fats.

Calories from fat: a total of 40.62% of the calories in the suggested servig of this product come from fat.

Sodium 145% of DV

A serving of 2 PIECES, SAUCE & TOPPING (334 g) of cheese manicotti has 145% of the recommended daily intake of sodium.

Vitamin C 117% of DV

A serving of 2 PIECES, SAUCE & TOPPING (334 g) of cheese manicotti has 117% of the recommended daily needs of vitamin c.

Saturated Fats 150% of DV

A serving of 2 PIECES, SAUCE & TOPPING (334 g) of cheese manicotti has 150% of the recommended daily intake of saturated fats.

Ingredient List

  • Cheese Manicotti (filling: Ricotta Cheese [milk
  • Whey
  • Cream
  • Vinegar
  • Xanthan Gum
  • Locust Bean Gum
  • Guar Gum]
  • Milk
  • Light Cream
  • Low Moisture Part Skim Mozzarella Cheese [cultured Part Skim Milk
  • Salt
  • Enzymes]
  • Bread Crumbs [wheat Flour
  • Dextrose
  • Yeast
  • Salt]
  • Parmesan Cheese [cultured Part Skim Milk
  • Salt
  • Enzymes]
  • Ricotta Cheese [whey
  • Milk
  • Vinegar
  • Salt
  • Carrageenan
  • Vitamin A Palmitate]
  • Eggs
  • Enriched Wheat Flour [wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid
  • Malted Barley Flour]
  • Romano Cheese Made From Cow's Milk [cultured Milk
  • Salt
  • Enzymes]
  • Water
  • Modified Cornstarch
  • Salt
  • Butter [cream
  • Salt]
  • Romano Cheese With Flavor [romano Cheese {cultured Cow's Milk
  • Salt
  • Enzymes}
  • Enzyme Modified Romano Cheese {romano Cheese < Cultured Cow's Milk
  • Water
  • Salt
  • Enzymes>
  • Salt}]
  • Spices
  • Carrageenan
  • Sodium Alginate
  • Dried Garlic Pasta: Semolina
  • Water
  • Eggs)
  • Tomatoes
  • Water
  • Tomato Juice
  • Mozzarella Cheese And Modified Cornstarch (mozzarella Cheese [cultured Milk
  • Salt
  • Enzymes]
  • Modified Cornstarch
  • Sodium Citrate
  • Flavors
  • Annatto)
  • Tomato Paste
  • Onions
  • 2% Or Less Of Modified Cornstarch
  • Basil
  • Soybean Oil
  • Sugar
  • Garlic Puree
  • Salt
  • Extra Virgin Olive Oil
  • Potassium Chloride
  • Mono- And Diglycerides
  • Spice
  • Parsley
  • Citric Acid
  • Calcium Chloride

Nutrition Facts

Serving Size 2 PIECES, SAUCE & TOPPING (334 g)

Amount Per Serving
Calories 421 Calories from Fat 171
% Daily Value*
Total Fat 19g 98%
Saturated Fat 9g 150%
Trans Fat 1g
Cholesterol 63mg 70%
Sodium 0mg 0%
Total Carbohydrate 48g 53%
Dietary Fiber 6g 80%
Sugars 7g
Protein 15g
Vitamin A 33% Vitamin C 117%
Calcium 90% Iron 33%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 126 Calories from Fat 51
% Daily Value*
Total Fat 5.7g 29%
Saturated Fat 2.7g 45%
Trans Fat 0.3g
Cholesterol 19mg 21%
Sodium 311mg 43%
Total Carbohydrate 14.4g 16%
Dietary Fiber 1.8g 24%
Sugars 2g
Protein 4g
Vitamin A 10% Vitamin C 35%
Calcium 27% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Cheese Manicotti Nutritional Value

Nutrient Suggested Serving 2 PIECES, SAUCE & TOPPING (334 g) Standard Serving 100g
Energy421 kcal (70%)126 kcal (21%)
Protein15 g (98%)4.49 g (29%)
Total Lipid (fat)19 g (98%)5.69 g (29%)
Carbohydrate, By Difference48 g (53%)14.37 g (16%)
Fiber, Total Dietary6 g (80%)1.8 g (24%)
Sugars, Total7.01 g (94%)2.1 g (28%)
Calcium, Ca351 mg (90%)105 mg (27%)
Iron, Fe1.8 mg (33%)0.54 mg (10%)
Sodium, Na1039 mg (145%)311 mg (43%)
Vitamin C, Total Ascorbic Acid21 mg (117%)6.3 mg (35%)
Vitamin A, Iu501 IU (33%)150 IU (10%)
Fatty Acids, Total Saturated8.99 g (150%)2.69 g (45%)
Fatty Acids, Total Trans1 g (17%)0.3 g (5%)
Cholesterol63 mg (70%)19 mg (21%)

Calories Burn off Time

How long would it take to burn off Nestle Usa-frozen Food Division Cheese Manicotti with 421 calories? A brisk walk for 92 minutes, jogging for 43 minutes, or hiking for 70 minutes will help your burn off the calories in cheese manicotti.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less88 minutes
Dancing77 minutes
Golfing77 minutes
Hiking70 minutes
Light Gardening77 minutes
Stretching140 minutes
Walking - 3.5 mph92 minutes
Weight Training - light workout117 minutes
Aerobics53 minutes
Basketball58 minutes
Bicycling - 10 mph or more43 minutes
Running - 5 mph43 minutes
Swimming50 minutes
Walking - 4.5 mph55 minutes
Weight Training - vigorous workout58 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium