Cheese Ultra Thin Pizza - 290 calories

Manufacturer Home Run Inn Frozen Foods Corp

Product Information and Ingredients

Cheese Ultra Thin Pizza is manufactured by Home Run Inn Frozen Foods Corp with a suggested serving size of 1 PIZZA (113 g) and 290 calories per serving. The nutritional value of a suggested serving of cheese ultra thin pizza includes 31 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 4 grams of dietary fiber, 1 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 031205320006.

This product is high in saturated fats.

Calories from fat: a total of 49.66% of the calories in the suggested servig of this product come from fat.

Saturated Fats 34% of DV

A serving of 1 PIZZA (113 g) of cheese ultra thin pizza has 34% of the recommended daily intake of saturated fats.

Ingredient List

  • Crust: (wheat Flour
  • Water
  • Corn Oil
  • Yeast
  • Salt)
  • Whole Milk Mozzarella Cheese: (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Sauce: (tomato Puree
  • Water
  • Oregano
  • Salt
  • Black Pepper)
UPC Code: 031205320006
Cheese Ultra Thin Pizza UPC Bar Code UPC: 031205320006

Nutrition Facts

Serving Size 1 PIZZA (113 g)

Amount Per Serving
Calories 290 Calories from Fat 144
% Daily Value*
Total Fat 16g 28%
Saturated Fat 6g 34%
Trans Fat 0g
Cholesterol 31mg 12%
Sodium 0mg 0%
Total Carbohydrate 26g 10%
Dietary Fiber 4g 18%
Sugars 1g
Protein 12g
Vitamin A 9% Vitamin C 5%
Calcium 22% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 257 Calories from Fat 127
% Daily Value*
Total Fat 14.2g 25%
Saturated Fat 5.3g 30%
Trans Fat 0g
Cholesterol 27mg 10%
Sodium 504mg 24%
Total Carbohydrate 23g 9%
Dietary Fiber 3.5g 16%
Sugars 1g
Protein 11g
Vitamin A 8% Vitamin C 4%
Calcium 19% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Cheese Ultra Thin Pizza Nutritional Value

Nutrient Suggested Serving 1 PIZZA (113 g) Standard Serving 100g
Energy290 kcal (16%)257 kcal (15%)
Protein12 g (27%)10.62 g (24%)
Total Lipid (fat)16 g (28%)14.16 g (25%)
Carbohydrate, By Difference26 g (10%)23.01 g (9%)
Fiber, Total Dietary4 g (18%)3.5 g (16%)
Sugars, Total0.99 g (4%)0.88 g (4%)
Calcium, Ca250 mg (22%)221 mg (19%)
Iron, Fe1.8 mg (11%)1.59 mg (10%)
Sodium, Na570 mg (27%)504 mg (24%)
Vitamin C, Total Ascorbic Acid2.4 mg (5%)2.1 mg (4%)
Vitamin A, Iu400 IU (9%)354 IU (8%)
Fatty Acids, Total Saturated6 g (34%)5.31 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol31 mg (12%)27 mg (10%)

Calories Burn off Time

How long would it take to burn off Home Run Inn Frozen Foods Corp Cheese Ultra Thin Pizza with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in cheese ultra thin pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less60 minutes
Dancing53 minutes
Golfing53 minutes
Hiking48 minutes
Light Gardening53 minutes
Stretching97 minutes
Walking - 3.5 mph63 minutes
Weight Training - light workout81 minutes
Aerobics36 minutes
Basketball40 minutes
Bicycling - 10 mph or more30 minutes
Running - 5 mph30 minutes
Swimming34 minutes
Walking - 4.5 mph38 minutes
Weight Training - vigorous workout40 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium