Cheeseburger Bake Pasta - 350 calories
Manufacturer Nestle Usa-frozen Food Division
Product Information and Ingredients
Cheeseburger Bake Pasta is manufactured by Nestle Usa-frozen Food Division with a suggested serving size of 1 cup (233 g) and 350 calories per serving. The nutritional value of a suggested serving of cheeseburger bake pasta includes 44 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 0.9 grams of dietary fiber, 5 grams of sugar and 16 grams of proteins.
The product's manufacturer code is UPC: 013800632296.
This product is a good source of protein but is high in sodium and saturated fats.
Calories from fat: a total of 46.31% of the calories in the suggested servig of this product come from fat.
Protein 73% of DV
A serving of 1 cup (233 g) of cheeseburger bake pasta has 73% of the recommended daily needs of protein.
Sodium 75% of DV
A serving of 1 cup (233 g) of cheeseburger bake pasta has 75% of the recommended daily intake of sodium.
Saturated Fats 81% of DV
A serving of 1 cup (233 g) of cheeseburger bake pasta has 81% of the recommended daily intake of saturated fats.
Ingredient List
- Cooked Pasta (water
- Semolina Wheat Flour
- Wheat Gluten)
- Skim Milk
- Cooked Beef Hamburger
- Water
- Cheddar Cheese (cultured Milk
- Salt
- Enzymes
- Annatto Color)
- Catsup (tomato Concentrate [water
- Tomato Paste]
- Sugar
- Vinegar
- Sea Salt
- Spices
- Dried Onion
- Natural Flavors
- Dried Garlic)
- Cheddar Club Cheese (cheddar Cheese [cultured Milk
- Salt
- Enzymes]
- Water
- Salt
- Annatto Color)
- Bleached Wheat Flour
- 2% Or Less Of Margarine (soybean Oil
- Water
- Vegetable Mono & Diglycerides
- Salt
- Natural Flavor (contains Milk)
- Vitamin A Palmitate Added
- Vitamin D3)
- Soybean Oil
- Sea Salt
- Potassium Chloride
- Spicy Prepared Mustard (vinegar
- Mustard Seed
- Water
- Salt
- Spices
- Turmeric
- Natural Flavor)
- Xanthan Gum
- Citric Acid
- Spice
Nutrition Facts
Serving Size 1 cup (233 g)
Amount Per Serving | ||
---|---|---|
Calories 350 | Calories from Fat 162 | |
% Daily Value* | ||
Total Fat 18g | 65% | |
Saturated Fat 7g | 81% | |
Trans Fat 0.49g | ||
Cholesterol 44mg | 34% | |
Sodium 0mg | 0% | |
Total Carbohydrate 31g | 24% | |
Dietary Fiber 0.9g | 8% | |
Sugars 5g | ||
Protein 16g |
Vitamin A 9% | Vitamin C 0% |
Calcium 36% | Iron 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 150 | Calories from Fat 70 | |
% Daily Value* | ||
Total Fat 7.7g | 28% | |
Saturated Fat 3g | 35% | |
Trans Fat 0.21g | ||
Cholesterol 19mg | 15% | |
Sodium 330mg | 32% | |
Total Carbohydrate 13.3g | 10% | |
Dietary Fiber 0.4g | 4% | |
Sugars 2g | ||
Protein 7g |
Vitamin A 4% | Vitamin C 0% |
Calcium 15% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cheeseburger Bake Pasta Nutritional Value
Nutrient | Suggested Serving 1 cup (233 g) | Standard Serving 100g |
---|---|---|
Energy | 350 kcal (41%) | 150 kcal (17%) |
Protein | 16.01 g (73%) | 6.87 g (31%) |
Total Lipid (fat) | 18.01 g (65%) | 7.73 g (28%) |
Carbohydrate, By Difference | 30.99 g (24%) | 13.3 g (10%) |
Fiber, Total Dietary | 0.9 g (8%) | 0.4 g (4%) |
Sugars, Total | 5.01 g (47%) | 2.15 g (20%) |
Calcium, Ca | 200 mg (36%) | 86 mg (15%) |
Iron, Fe | 0.72 mg (9%) | 0.31 mg (4%) |
Sodium, Na | 769 mg (75%) | 330 mg (32%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 200 IU (9%) | 86 IU (4%) |
Fatty Acids, Total Saturated | 6.99 g (81%) | 3 g (35%) |
Fatty Acids, Total Trans | 0.49 g (6%) | 0.21 g (2%) |
Cholesterol | 44 mg (34%) | 19 mg (15%) |
Calories Burn off Time
How long would it take to burn off Nestle Usa-frozen Food Division Cheeseburger Bake Pasta with 350 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in cheeseburger bake pasta.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 73 minutes |
Dancing | 64 minutes |
Golfing | 64 minutes |
Hiking | 58 minutes |
Light Gardening | 64 minutes |
Stretching | 117 minutes |
Walking - 3.5 mph | 76 minutes |
Weight Training - light workout | 97 minutes |
Aerobics | 44 minutes |
Basketball | 48 minutes |
Bicycling - 10 mph or more | 36 minutes |
Running - 5 mph | 36 minutes |
Swimming | 41 minutes |
Walking - 4.5 mph | 46 minutes |
Weight Training - vigorous workout | 48 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium