Cherry Cashew Bar - 180 calories

Manufacturer Other

Product Information and Ingredients

Cherry Cashew Bar is manufactured by Other with a suggested serving size of 1 BAR (48 g) and 180 calories per serving. The nutritional value of a suggested serving of cherry cashew bar includes 0 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 3 grams of dietary fiber, 17 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 609132268014.

This product is high in sugars.

Calories from fat: a total of 20% of the calories in the suggested servig of this product come from fat.

Sugars 33% of DV

A serving of 1 BAR (48 g) of cherry cashew bar has 33% of the recommended daily intake of sugars.

Ingredient List

  • Gluten Free Oats
  • Soy Crisps (soy Protein Isolate
  • Rice Flour
  • Salt)
  • Cherries (cherries
  • Apple Concentrate
  • Sunflower Oil)
  • Brown Rice Syrup
  • Cashews
  • Date Paste
  • Agave Syrup
  • Chia Seeds Flax Seed Meal
  • Vanilla Extract
  • Sea Salt
UPC Code: 609132268014
Cherry Cashew Bar UPC Bar Code UPC: 609132268014

Nutrition Facts

Serving Size 1 BAR (48 g)

Amount Per Serving
Calories 180 Calories from Fat 36
% Daily Value*
Total Fat 4g 3%
Saturated Fat 1g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 29g 5%
Dietary Fiber 3g 6%
Sugars 17g
Protein 7g
Vitamin A 1% Vitamin C 2%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 375 Calories from Fat 75
% Daily Value*
Total Fat 8.3g 6%
Saturated Fat 2.1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 208mg 4%
Total Carbohydrate 60.4g 10%
Dietary Fiber 6.2g 12%
Sugars 35g
Protein 15g
Vitamin A 2% Vitamin C 5%
Calcium 6% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Cherry Cashew Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (48 g) Standard Serving 100g
Energy180 kcal (4%)375 kcal (9%)
Protein7 g (7%)14.58 g (14%)
Total Lipid (fat)4 g (3%)8.33 g (6%)
Carbohydrate, By Difference29 g (5%)60.42 g (10%)
Fiber, Total Dietary3 g (6%)6.2 g (12%)
Sugars, Total17 g (33%)35.42 g (68%)
Calcium, Ca80 mg (3%)167 mg (6%)
Iron, Fe1.62 mg (4%)3.38 mg (9%)
Sodium, Na100 mg (2%)208 mg (4%)
Vitamin C, Total Ascorbic Acid3 mg (2%)6.2 mg (5%)
Vitamin A, Iu100 IU (1%)208 IU (2%)
Fatty Acids, Total Saturated1 g (2%)2.08 g (5%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Cherry Cashew Bar with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in cherry cashew bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium