Cherry Chocolate Chip Bread - 210 calories

Manufacturer Outrageous Baking

Product Information and Ingredients

Cherry Chocolate Chip Bread is manufactured by Outrageous Baking with a suggested serving size of 2 ONZ (57 g) and 210 calories per serving. The nutritional value of a suggested serving of cherry chocolate chip bread includes 20 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 1 grams of dietary fiber, 14 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 854719006057.

This product is high in sugars.

Calories from fat: a total of 51.43% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 32% of DV

A serving of 2 ONZ (57 g) of cherry chocolate chip bread has 32% of the recommended daily intake of sugars.

Ingredient List

  • Brown Rice Flour
  • Potato Starch
  • Tapioca Flour
  • Sorghum Flour
  • Cane Sugar
  • Non Gmo Rice Bran Oil
  • Eggs
  • Brown Sugar
  • Chocolate Chips (chocolate Liquor
  • Cocoa Butter
  • Dextrose
  • Soy Lecithin)
  • Coconut Milk (guar Gum)
  • Apple Sauce (ascorbic Acid)
  • Cherry Juice
  • Baking Powder (non Gmo Corn)
  • Cherry Flavoring
  • Sea Salt
  • Vanilla
  • Xanthan Gum

Nutrition Facts

Serving Size 2 ONZ (57 g)

Amount Per Serving
Calories 210 Calories from Fat 108
% Daily Value*
Total Fat 12g 11%
Saturated Fat 4g 11%
Trans Fat 0g
Cholesterol 20mg 4%
Sodium 0mg 0%
Total Carbohydrate 24g 5%
Dietary Fiber 1g 2%
Sugars 14g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 368 Calories from Fat 189
% Daily Value*
Total Fat 21.1g 18%
Saturated Fat 7g 20%
Trans Fat 0g
Cholesterol 35mg 7%
Sodium 474mg 11%
Total Carbohydrate 42.1g 8%
Dietary Fiber 1.8g 4%
Sugars 25g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Cherry Chocolate Chip Bread Nutritional Value

Nutrient Suggested Serving 2 ONZ (57 g) Standard Serving 100g
Energy210 kcal (6%)368 kcal (10%)
Protein2 g (2%)3.51 g (4%)
Total Lipid (fat)12 g (11%)21.05 g (18%)
Carbohydrate, By Difference24 g (5%)42.11 g (8%)
Fiber, Total Dietary1 g (2%)1.8 g (4%)
Sugars, Total14 g (32%)24.56 g (56%)
Calcium, Ca60 mg (3%)105 mg (5%)
Iron, Fe1.08 mg (3%)1.89 mg (6%)
Potassium, K110 mg (1%)193 mg (2%)
Sodium, Na270 mg (6%)474 mg (11%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated4 g (11%)7.02 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (4%)35 mg (7%)

Calories Burn off Time

How long would it take to burn off Outrageous Baking Cherry Chocolate Chip Bread with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in cherry chocolate chip bread.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium