Chicken Breast Strips - 200 calories

Manufacturer Advancepierre Foods Inc.

Product Information and Ingredients

Chicken Breast Strips is manufactured by Advancepierre Foods Inc. with a suggested serving size of 3 PIECES (84 g) and 200 calories per serving. The nutritional value of a suggested serving of chicken breast strips includes 25 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 075901365220.

Calories from fat: a total of 54% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Chicken Breast With Rib Meat
  • Water
  • Soy Protein Concentrate
  • Contains Less Than 2% Of: Salt
  • Sugar
  • Sodium Phosphate
  • Flavoring
  • Yeast Extract
  • Chicken Fat
  • Canola Oil
  • Soybean Oil
  • Cottonseed Oil
  • Corn Syrup Solids
  • Citric Acid
  • Dehydrated Lemon Juice
  • Dehydrated Chicken Broth
  • Gelatin Battered And Breaded With: Bleached Wheat Flour
  • Water
  • Wheat Flour
  • Salt
  • Contains Less Than 2% Of: Modified Food Starch
  • Yellow Corn Flour
  • Dextrose
  • Extractives Of Paprika (color)
  • Whey
  • Yeast
  • Spice
  • Sugar
  • Maltodextrin
  • Caramel Color
  • Yeast Extract
  • Leavening (sodium Acid Pyrophosphate
  • Sodium Bicarbonate)
  • Guar Gum
  • Spice Extractive
  • Breading Set In Vegetable Oil
UPC Code: 075901365220
Chicken Breast Strips UPC Bar Code UPC: 075901365220

Nutrition Facts

Serving Size 3 PIECES (84 g)

Amount Per Serving
Calories 200 Calories from Fat 108
% Daily Value*
Total Fat 12g 16%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 25mg 7%
Sodium 0mg 0%
Total Carbohydrate 14g 4%
Dietary Fiber 1g 3%
Sugars 1g
Protein 10g
Vitamin A 2% Vitamin C 2%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 238 Calories from Fat 129
% Daily Value*
Total Fat 14.3g 18%
Saturated Fat 3.6g 15%
Trans Fat 0g
Cholesterol 30mg 8%
Sodium 679mg 24%
Total Carbohydrate 16.7g 5%
Dietary Fiber 1.2g 4%
Sugars 1g
Protein 12g
Vitamin A 2% Vitamin C 2%
Calcium 2% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Breast Strips Nutritional Value

Nutrient Suggested Serving 3 PIECES (84 g) Standard Serving 100g
Energy200 kcal (8%)238 kcal (10%)
Protein10 g (16%)11.9 g (20%)
Total Lipid (fat)12 g (16%)14.29 g (18%)
Carbohydrate, By Difference14 g (4%)16.67 g (5%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total1 g (3%)1.19 g (4%)
Calcium, Ca20 mg (1%)24 mg (2%)
Iron, Fe0.72 mg (3%)0.86 mg (4%)
Sodium, Na570 mg (20%)679 mg (24%)
Vitamin C, Total Ascorbic Acid1.2 mg (2%)1.4 mg (2%)
Vitamin A, Iu100 IU (2%)119 IU (2%)
Fatty Acids, Total Saturated3 g (13%)3.57 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (7%)30 mg (8%)

Calories Burn off Time

How long would it take to burn off Advancepierre Foods Inc. Chicken Breast Strips with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in chicken breast strips.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium