Chicken Corn Chowder - 201 calories

Manufacturer Target Stores

Product Information and Ingredients

Chicken Corn Chowder is manufactured by Target Stores with a suggested serving size of 1 cup (245 g) and 201 calories per serving. The nutritional value of a suggested serving of chicken corn chowder includes 10 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 2.9 grams of dietary fiber, 4 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 085239184462.

This product is high in sodium.

Calories from fat: a total of 40.25% of the calories in the suggested servig of this product come from fat.

Sodium 88% of DV

A serving of 1 cup (245 g) of chicken corn chowder has 88% of the recommended daily intake of sodium.

Ingredient List

  • Chicken Stock
  • Potatoes
  • Corn
  • Carrots
  • Cooked White Meat Chicken
  • Soybean Oil
  • Celery
  • Contains 2% Or Less: Modified Food Starch
  • Soy Protein Concentrate
  • Wheat Flour
  • Salt
  • Sugar
  • Bacon ([cured With Water
  • Salt
  • Sugar
  • Sodium Phosphate
  • Sodium Erythorbate
  • Sodium Nitrite]
  • Smoke Flavoring)
  • Dehydrated Onions
  • Yeast Extract
  • Chicken Fat
  • Titanium Dioxide (color)
  • Flavor
  • Cream
  • Sodium Phosphate
  • Butter
  • Corn Starch
  • Disodium Inosinate
  • Disodium Guanylate
  • Dehydrated Parsley
  • Spice
  • Dehydrated Chives
  • Natural Flavor
  • Beta Carotene (color)
UPC Code: 085239184462
Chicken Corn Chowder UPC Bar Code UPC: 085239184462

Nutrition Facts

Serving Size 1 cup (245 g)

Amount Per Serving
Calories 201 Calories from Fat 81
% Daily Value*
Total Fat 9g 34%
Saturated Fat 2g 25%
Trans Fat 0g
Cholesterol 10mg 8%
Sodium 0mg 0%
Total Carbohydrate 24g 20%
Dietary Fiber 2.9g 28%
Sugars 4g
Protein 7g
Vitamin A 61% Vitamin C 24%
Calcium 4% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 82 Calories from Fat 33
% Daily Value*
Total Fat 3.7g 14%
Saturated Fat 0.8g 10%
Trans Fat 0g
Cholesterol 4mg 3%
Sodium 351mg 36%
Total Carbohydrate 9.8g 8%
Dietary Fiber 1.2g 12%
Sugars 2g
Protein 3g
Vitamin A 25% Vitamin C 10%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Corn Chowder Nutritional Value

Nutrient Suggested Serving 1 cup (245 g) Standard Serving 100g
Energy201 kcal (25%)82 kcal (10%)
Protein7.01 g (34%)2.86 g (14%)
Total Lipid (fat)8.99 g (34%)3.67 g (14%)
Carbohydrate, By Difference24.01 g (20%)9.8 g (8%)
Fiber, Total Dietary2.9 g (28%)1.2 g (12%)
Sugars, Total3.99 g (39%)1.63 g (16%)
Calcium, Ca20 mg (4%)8 mg (2%)
Iron, Fe1.08 mg (15%)0.44 mg (6%)
Potassium, K311 mg (16%)127 mg (7%)
Sodium, Na860 mg (88%)351 mg (36%)
Vitamin C, Total Ascorbic Acid5.9 mg (24%)2.4 mg (10%)
Vitamin A, Iu1250 IU (61%)510 IU (25%)
Fatty Acids, Total Saturated2.01 g (25%)0.82 g (10%)
Fatty Acids, Total Monounsaturated2.5 g (0%)1.02 g (0%)
Fatty Acids, Total Polyunsaturated3.99 g (0%)1.63 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (8%)4 mg (3%)

Calories Burn off Time

How long would it take to burn off Target Stores Chicken Corn Chowder with 201 calories? A brisk walk for 44 minutes, jogging for 21 minutes, or hiking for 34 minutes will help your burn off the calories in chicken corn chowder.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing37 minutes
Golfing37 minutes
Hiking34 minutes
Light Gardening37 minutes
Stretching67 minutes
Walking - 3.5 mph44 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball28 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout28 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium