Chicken Parmesan - 300 calories

Manufacturer Michael Angelo's Gourmet Foods, Inc

Product Information and Ingredients

Chicken Parmesan is manufactured by Michael Angelo's Gourmet Foods, Inc with a suggested serving size of 8.1 OZ (227 g) and 300 calories per serving. The nutritional value of a suggested serving of chicken parmesan includes 45 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 3 grams of dietary fiber, 5 grams of sugar and 20 grams of proteins.

The product's manufacturer code is UPC: 037363984142.

This product is a good source of protein and vitamin c .

Calories from fat: a total of 26.97% of the calories in the suggested servig of this product come from fat.

Protein 89% of DV

A serving of 8.1 OZ (227 g) of chicken parmesan has 89% of the recommended daily needs of protein.

Vitamin C 91% of DV

A serving of 8.1 OZ (227 g) of chicken parmesan has 91% of the recommended daily needs of vitamin c.

Ingredient List

  • Tomatoes (tomatoes
  • Salt
  • Basil)
  • Water
  • White Meat Chicken Breast
  • Pasta (durum Semolina
  • Egg)
  • Mozzarella Cheese (pasteurized Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Cracker Crumbs (wheat Flour
  • Garlic Powder
  • Parmesan And Romano Cheese [part Skim Cow's Milk
  • Cheese Cultures
  • Salt
  • Enzymes] Salt
  • Spices
  • Parsley)
  • Onions
  • Soy Bean Oil
  • Parmesan Cheese (pasteurized Part Skim Cow's Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Egg
  • Soy Oil
  • Enriched Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Iron (reduced) Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Olive Oil
  • Corn Starch
  • Spices
  • Salt
  • Garlic
  • Sugar
UPC Code: 037363984142
Chicken Parmesan UPC Bar Code UPC: 037363984142

Nutrition Facts

Serving Size 8.1 OZ (227 g)

Amount Per Serving
Calories 300 Calories from Fat 81
% Daily Value*
Total Fat 9g 31%
Saturated Fat 3.5g 40%
Trans Fat 0g
Cholesterol 45mg 34%
Sodium 0mg 0%
Total Carbohydrate 34g 26%
Dietary Fiber 3g 27%
Sugars 5g
Protein 20g
Vitamin A 45% Vitamin C 91%
Calcium 35% Iron 23%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 132 Calories from Fat 36
% Daily Value*
Total Fat 4g 14%
Saturated Fat 1.5g 17%
Trans Fat 0g
Cholesterol 20mg 15%
Sodium 247mg 23%
Total Carbohydrate 15g 11%
Dietary Fiber 1.3g 12%
Sugars 2g
Protein 9g
Vitamin A 20% Vitamin C 40%
Calcium 15% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Parmesan Nutritional Value

Nutrient Suggested Serving 8.1 OZ (227 g) Standard Serving 100g
Energy300 kcal (34%)132 kcal (15%)
Protein20 g (89%)8.81 g (39%)
Total Lipid (fat)8.99 g (31%)3.96 g (14%)
Carbohydrate, By Difference34 g (26%)14.98 g (11%)
Fiber, Total Dietary3 g (27%)1.3 g (12%)
Sugars, Total4.99 g (45%)2.2 g (20%)
Calcium, Ca200 mg (35%)88 mg (15%)
Iron, Fe1.79 mg (23%)0.79 mg (10%)
Sodium, Na561 mg (53%)247 mg (23%)
Vitamin C, Total Ascorbic Acid24.1 mg (91%)10.6 mg (40%)
Vitamin A, Iu1001 IU (45%)441 IU (20%)
Fatty Acids, Total Saturated3.5 g (40%)1.54 g (17%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol45 mg (34%)20 mg (15%)

Calories Burn off Time

How long would it take to burn off Michael Angelo's Gourmet Foods, Inc Chicken Parmesan with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in chicken parmesan.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less63 minutes
Dancing55 minutes
Golfing55 minutes
Hiking50 minutes
Light Gardening55 minutes
Stretching100 minutes
Walking - 3.5 mph65 minutes
Weight Training - light workout83 minutes
Aerobics38 minutes
Basketball41 minutes
Bicycling - 10 mph or more31 minutes
Running - 5 mph31 minutes
Swimming35 minutes
Walking - 4.5 mph39 minutes
Weight Training - vigorous workout41 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium