Chicken Parmesan - 320 calories

Manufacturer Michael Angelo's Gourmet Foods, Inc

Product Information and Ingredients

Chicken Parmesan is manufactured by Michael Angelo's Gourmet Foods, Inc with a suggested serving size of 8.1 OZ (227 g) and 320 calories per serving. The nutritional value of a suggested serving of chicken parmesan includes 59 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 3 grams of dietary fiber, 4 grams of sugar and 22 grams of proteins.

The product's manufacturer code is UPC: 037363986443.

This product is a good source of protein .

Calories from fat: a total of 30.97% of the calories in the suggested servig of this product come from fat.

Protein 98% of DV

A serving of 8.1 OZ (227 g) of chicken parmesan has 98% of the recommended daily needs of protein.

Ingredient List

  • Tomatoes (tomatoes
  • Salt
  • Basil)
  • White Meat Chicken Breast Without Antibiotics And Fed A Vegetarian Diet Water
  • Pasta (durum Semolina)
  • Mozzarella Cheese (pasteurized Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Cracker Crumbs (wheat Flour
  • Garlic Powder
  • Parmesan And Romano Cheese [part Skim Cow's Milk
  • Cheese Cultures
  • Salt
  • Enzymes],salt
  • Spices
  • Parsley)
  • Soy Bean Oil
  • Onions
  • Egg
  • Parmesan Cheese (pasteurized Part Skim Cow's Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Enriched Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Iron (reduced) Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Soy Oil
  • Imported Romano Cheese (pasteurized Sheep's Milk
  • Cultures
  • Rennet
  • Salt)
  • Corn Starch
  • Olive Oil
  • Salt
  • Spices
  • Garlic
  • Sugar
UPC Code: 037363986443
Chicken Parmesan UPC Bar Code UPC: 037363986443

Nutrition Facts

Serving Size 8.1 OZ (227 g)

Amount Per Serving
Calories 320 Calories from Fat 99
% Daily Value*
Total Fat 11g 38%
Saturated Fat 3.5g 40%
Trans Fat 0g
Cholesterol 59mg 45%
Sodium 0mg 0%
Total Carbohydrate 35g 26%
Dietary Fiber 3g 27%
Sugars 4g
Protein 22g
Vitamin A 34% Vitamin C 45%
Calcium 35% Iron 23%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 141 Calories from Fat 44
% Daily Value*
Total Fat 4.9g 17%
Saturated Fat 1.5g 17%
Trans Fat 0g
Cholesterol 26mg 20%
Sodium 264mg 25%
Total Carbohydrate 15.4g 12%
Dietary Fiber 1.3g 12%
Sugars 2g
Protein 10g
Vitamin A 15% Vitamin C 20%
Calcium 15% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Parmesan Nutritional Value

Nutrient Suggested Serving 8.1 OZ (227 g) Standard Serving 100g
Energy320 kcal (36%)141 kcal (16%)
Protein22 g (98%)9.69 g (43%)
Total Lipid (fat)11.01 g (38%)4.85 g (17%)
Carbohydrate, By Difference35 g (26%)15.42 g (12%)
Fiber, Total Dietary3 g (27%)1.3 g (12%)
Sugars, Total4 g (36%)1.76 g (16%)
Calcium, Ca200 mg (35%)88 mg (15%)
Iron, Fe1.79 mg (23%)0.79 mg (10%)
Sodium, Na599 mg (57%)264 mg (25%)
Vitamin C, Total Ascorbic Acid12 mg (45%)5.3 mg (20%)
Vitamin A, Iu749 IU (34%)330 IU (15%)
Fatty Acids, Total Saturated3.5 g (40%)1.54 g (17%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol59 mg (45%)26 mg (20%)

Calories Burn off Time

How long would it take to burn off Michael Angelo's Gourmet Foods, Inc Chicken Parmesan with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in chicken parmesan.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking53 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium