Chicken Pot Pie Patties - 325 calories

Manufacturer Caribbean Food Delights, Inc.

Product Information and Ingredients

Chicken Pot Pie Patties is manufactured by Caribbean Food Delights, Inc. with a suggested serving size of 1 PATTY (142 g) and 325 calories per serving. The nutritional value of a suggested serving of chicken pot pie patties includes 20 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 1 grams of dietary fiber, 3 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 036078051033.

This product is high in saturated fats.

Calories from fat: a total of 41.54% of the calories in the suggested servig of this product come from fat.

Saturated Fats 71% of DV

A serving of 1 PATTY (142 g) of chicken pot pie patties has 71% of the recommended daily intake of saturated fats.

Ingredient List

  • Filling: Chicken Breasts
  • Water
  • Green Peas
  • Carrots
  • Onions
  • Modified Food Starch
  • Celery
  • Chicken Base (chicken Meat Including Chicken Juices
  • Salt
  • Hydrolyzed Soy And Corn Protein
  • Sugar
  • Natural Flavorings
  • Potato Flour
  • Autolyzed Yeast Extract
  • Carrot Powder And Turmeric)
  • Vegetable Oil
  • Fresh Garlic
  • Flavoring (dextrose
  • Salt
  • Autolyzed Yeast Extract
  • Silicon Dioxide
  • Modified Food Starch)
  • Spice Crust: Enriched Wheat Flour (unbleached Wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Palm Oil
  • Sugar
  • Salt
  • Extractives Of Turmeric And Annatto
UPC Code: 036078051033
Chicken Pot Pie Patties UPC Bar Code UPC: 036078051033

Nutrition Facts

Serving Size 1 PATTY (142 g)

Amount Per Serving
Calories 325 Calories from Fat 135
% Daily Value*
Total Fat 15g 33%
Saturated Fat 10g 71%
Trans Fat 0g
Cholesterol 20mg 9%
Sodium 0mg 0%
Total Carbohydrate 35g 17%
Dietary Fiber 1g 6%
Sugars 3g
Protein 12g
Vitamin A 3% Vitamin C 3%
Calcium 2% Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 229 Calories from Fat 95
% Daily Value*
Total Fat 10.6g 23%
Saturated Fat 7g 50%
Trans Fat 0g
Cholesterol 14mg 7%
Sodium 465mg 28%
Total Carbohydrate 24.7g 12%
Dietary Fiber 0.7g 4%
Sugars 2g
Protein 8g
Vitamin A 2% Vitamin C 2%
Calcium 2% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Pot Pie Patties Nutritional Value

Nutrient Suggested Serving 1 PATTY (142 g) Standard Serving 100g
Energy325 kcal (23%)229 kcal (16%)
Protein12 g (33%)8.45 g (24%)
Total Lipid (fat)15 g (33%)10.56 g (23%)
Carbohydrate, By Difference35 g (17%)24.65 g (12%)
Fiber, Total Dietary1 g (6%)0.7 g (4%)
Sugars, Total3 g (17%)2.11 g (12%)
Calcium, Ca20 mg (2%)14 mg (2%)
Iron, Fe2.7 mg (21%)1.9 mg (15%)
Sodium, Na660 mg (39%)465 mg (28%)
Vitamin C, Total Ascorbic Acid1.1 mg (3%)0.8 mg (2%)
Vitamin A, Iu99 IU (3%)70 IU (2%)
Fatty Acids, Total Saturated10 g (71%)7.04 g (50%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (9%)14 mg (7%)

Calories Burn off Time

How long would it take to burn off Caribbean Food Delights, Inc. Chicken Pot Pie Patties with 325 calories? A brisk walk for 71 minutes, jogging for 33 minutes, or hiking for 54 minutes will help your burn off the calories in chicken pot pie patties.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less68 minutes
Dancing59 minutes
Golfing59 minutes
Hiking54 minutes
Light Gardening59 minutes
Stretching108 minutes
Walking - 3.5 mph71 minutes
Weight Training - light workout90 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph43 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium