Chicken Potstickers - 270 calories

Manufacturer Ajinomoto Usa Inc.

Product Information and Ingredients

Chicken Potstickers is manufactured by Ajinomoto Usa Inc. with a suggested serving size of 6 PIECES (133 g) and 270 calories per serving. The nutritional value of a suggested serving of chicken potstickers includes 25 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 071757056930.

Calories from fat: a total of 43.3% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Chicken Breast With Rib Meat
  • Wheat Flour
  • Water
  • Cabbage
  • Onion
  • Cottonseed Oil
  • Canola Oil
  • Tapioca Starch
  • Contains Less Than 2% Of Each Of The Following: Textured Soy Protein Concentrate
  • Corn Starch
  • Sugar
  • Salt
  • Garlic
  • Seasoning Sauce (cooking Sake [water
  • Rice
  • Koji {aspergillus Oryzae}
  • Salt]
  • Water
  • Alcohol
  • Dextrose
  • Hydrolyzed Potato And Beet Proteins
  • Salt)
  • Rice Flour
  • Sesame Oil
  • Soy Sauce (water
  • Wheat
  • Soybean
  • Salt
  • Alcohol [to Retain Freshness])
  • Disodium Guanylate
  • Disodium Inosinate
  • Sweet Cooking Rice Wine (water
  • Mirin [rice
  • Alcohol
  • Salt
  • Enzymes
  • Koji {aspergillus Oryzae}]
  • Dextrose
  • Corn Syrup Solids
  • Lactic And Succinic Acids)
  • Potato Starch
  • Soy Lecithin
  • Carrageenan
  • Sodium Caseinate (milk)
  • Spices
  • Soy Flour
  • Egg White (egg White
  • Sodium Lauryl Sulfate)
UPC Code: 071757056930
Chicken Potstickers UPC Bar Code UPC: 071757056930

Nutrition Facts

Serving Size 6 PIECES (133 g)

Amount Per Serving
Calories 270 Calories from Fat 117
% Daily Value*
Total Fat 13g 27%
Saturated Fat 2.5g 17%
Trans Fat 0g
Cholesterol 25mg 11%
Sodium 0mg 0%
Total Carbohydrate 26g 12%
Dietary Fiber 2g 11%
Sugars 3g
Protein 10g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 203 Calories from Fat 88
% Daily Value*
Total Fat 9.8g 20%
Saturated Fat 1.9g 13%
Trans Fat 0g
Cholesterol 19mg 8%
Sodium 466mg 26%
Total Carbohydrate 19.6g 9%
Dietary Fiber 1.5g 8%
Sugars 2g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Potstickers Nutritional Value

Nutrient Suggested Serving 6 PIECES (133 g) Standard Serving 100g
Energy270 kcal (18%)203 kcal (14%)
Protein10 g (26%)7.52 g (20%)
Total Lipid (fat)12.99 g (27%)9.77 g (20%)
Carbohydrate, By Difference26 g (12%)19.55 g (9%)
Fiber, Total Dietary2 g (11%)1.5 g (8%)
Sugars, Total3.01 g (16%)2.26 g (12%)
Calcium, Ca20 mg (2%)15 mg (2%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na620 mg (34%)466 mg (26%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.5 g (17%)1.88 g (13%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (11%)19 mg (8%)

Calories Burn off Time

How long would it take to burn off Ajinomoto Usa Inc. Chicken Potstickers with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in chicken potstickers.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium