Chicken Salad Croissant - 570 calories

Manufacturer Home Fresh Foods, Inc.

Product Information and Ingredients

Chicken Salad Croissant is manufactured by Home Fresh Foods, Inc. with a suggested serving size of 6.5 ONZ (184 g) and 570 calories per serving. The nutritional value of a suggested serving of chicken salad croissant includes 105 mg of cholesterol, 0 mg of sodium, 5 grams of carbohydrates, 0 grams of dietary fiber, 3 grams of sugar and 19 grams of proteins.

The product's manufacturer code is UPC: 738268002961.

This product is a good source of protein but is high in fat, sodium, saturated fats and cholesterol.

Calories from fat: a total of 66.33% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 69% of DV

A serving of 6.5 ONZ (184 g) of chicken salad croissant has 69% of the recommended daily needs of protein.

Fat 119% of DV

A serving of 6.5 ONZ (184 g) of chicken salad croissant has 119% of the recommended daily intake of fat.

Sodium 60% of DV

A serving of 6.5 ONZ (184 g) of chicken salad croissant has 60% of the recommended daily intake of sodium.

Saturated Fats 92% of DV

A serving of 6.5 ONZ (184 g) of chicken salad croissant has 92% of the recommended daily intake of saturated fats.

Cholesterol 64% of DV

A serving of 6.5 ONZ (184 g) of chicken salad croissant has 64% of the recommended daily intake of cholesterol.

Ingredient List

  • Chicken Salad Mix (diced Chicken (chicken Breast With Rib Meat
  • Water
  • Seasoning (salt
  • Maltodextrin
  • Dry Torula Yeast
  • Sugar
  • Dextrose
  • Spices
  • Garlic Powder
  • Dehydrated Onion
  • Chili Pepper
  • Paprika)
  • Seasoning (hydrolyzed Milk Protein
  • Hydrolyzed Gelatin (for Flavor))
  • Sodium Phosphate
  • Smoke Flavor
  • Dextrose)
  • Extra Heavy Mayonnaise (soybean Oil
  • Water
  • Corn Syrup
  • Egg Yolks
  • Distilled And Cider Vinegar
  • Salt
  • Spice
  • Calcium Disodium Edta Added To Protect Flavor)
  • Celery
  • Salt
  • Black Cafe Pepper)
  • Croissant (enriched Flour (wheat Flour
  • Malted Barley Flour,niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Margarine (partially Hydrogenated Soybean Oil
  • Water Partially Hydrogenated Cottonseed Oil
  • Sugar
  • Soy Lecithin
  • Mono & Diglycerides
  • Potassium Sorbate & Citric Acid (preservatives)
  • Artificial Flavor
  • Beta Carotene Color
  • Vitamin A Palmitate)
  • High Fructose
  • Corn Syrup
  • Contains Less Than 2% Of Each Of The Following: Yeast
  • Whey
  • Salt
  • Vegetable Shortening (partially Hydrogenated Soybean & Cottonseed Oils)
  • Wheat Gluten
  • Monoglycerides
  • Sodium Stearoyl Lactylate
  • Calcium Propionate
  • (preservative) Dextrin
  • Natural Flavor
  • Ascorbic Acid Added As A Dough Conditioner
  • Azodicarbonamide)
  • Green Leaf Lettuce

Nutrition Facts

Serving Size 6.5 ONZ (184 g)

Amount Per Serving
Calories 570 Calories from Fat 378
% Daily Value*
Total Fat 42g 119%
Saturated Fat 10g 92%
Trans Fat 0g
Cholesterol 105mg 64%
Sodium 0mg 0%
Total Carbohydrate 5g 3%
Dietary Fiber 0g 0%
Sugars 3g
Protein 19g
Vitamin A 0% Vitamin C 7%
Calcium 3% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 310 Calories from Fat 205
% Daily Value*
Total Fat 22.8g 65%
Saturated Fat 5.4g 50%
Trans Fat 0g
Cholesterol 57mg 35%
Sodium 424mg 33%
Total Carbohydrate 2.7g 2%
Dietary Fiber 0g 0%
Sugars 2g
Protein 10g
Vitamin A 0% Vitamin C 4%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Salad Croissant Nutritional Value

Nutrient Suggested Serving 6.5 ONZ (184 g) Standard Serving 100g
Energy570 kcal (52%)310 kcal (29%)
Protein19.01 g (69%)10.33 g (37%)
Total Lipid (fat)42.01 g (119%)22.83 g (65%)
Carbohydrate, By Difference5 g (3%)2.72 g (2%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total3 g (22%)1.63 g (12%)
Calcium, Ca20 mg (3%)11 mg (2%)
Iron, Fe1.09 mg (11%)0.59 mg (6%)
Sodium, Na780 mg (60%)424 mg (33%)
Vitamin C, Total Ascorbic Acid2.4 mg (7%)1.3 mg (4%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated9.99 g (92%)5.43 g (50%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol105 mg (64%)57 mg (35%)

Calories Burn off Time

How long would it take to burn off Home Fresh Foods, Inc. Chicken Salad Croissant with 570 calories? A brisk walk for 124 minutes, jogging for 58 minutes, or hiking for 95 minutes will help your burn off the calories in chicken salad croissant.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less119 minutes
Dancing104 minutes
Golfing104 minutes
Hiking95 minutes
Light Gardening104 minutes
Stretching190 minutes
Walking - 3.5 mph124 minutes
Weight Training - light workout158 minutes
Aerobics71 minutes
Basketball78 minutes
Bicycling - 10 mph or more58 minutes
Running - 5 mph58 minutes
Swimming67 minutes
Walking - 4.5 mph75 minutes
Weight Training - vigorous workout78 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium