Chicken - 350 calories

Manufacturer Ahold Usa, Inc.

Product Information and Ingredients

Chicken is manufactured by Ahold Usa, Inc. with a suggested serving size of 0.5 PACKAGE (340 g) and 350 calories per serving. The nutritional value of a suggested serving of chicken includes 44 mg of cholesterol, 0 mg of sodium, 51 grams of carbohydrates, 6.1 grams of dietary fiber, 8 grams of sugar and 22 grams of proteins.

The product's manufacturer code is UPC: 688267150005.

This product is a good source of protein, vitamin c and vitamin a but is high in sodium.

Calories from fat: a total of 15.38% of the calories in the suggested servig of this product come from fat.

Protein 147% of DV

A serving of 0.5 PACKAGE (340 g) of chicken has 147% of the recommended daily needs of protein.

Sodium 166% of DV

A serving of 0.5 PACKAGE (340 g) of chicken has 166% of the recommended daily intake of sodium.

Vitamin C 169% of DV

A serving of 0.5 PACKAGE (340 g) of chicken has 169% of the recommended daily needs of vitamin c.

Vitamin A 204% of DV

A serving of 0.5 PACKAGE (340 g) of chicken has 204% of the recommended daily needs of vitamin a.

Ingredient List

  • Cooked Brown Rice
  • Chicken (chicken White Meat
  • Water
  • Salt
  • Modified Cornstarch
  • Sodium Phosphate)
  • Sauce (water
  • Soy Sauce [water
  • Wheat
  • Soybeans
  • Salt
  • Sodium Benzoate {preservative}]
  • Sugar
  • Modified Cornstarch
  • Sherry Wine
  • Mushroom Flavored Dark Soy Sauce [soy Sauce {water
  • Salt
  • Soybean
  • Wheat Flour}
  • Caramel Color
  • Sugar
  • Natural And Artificial Flavor
  • Disodium Inosinate And Guanylate {flavor Enhancers}
  • Sodium Benzoate {preservative}]
  • Contains 2% Or Less Of: Distilled Vinegar
  • Sesame Oil
  • Autolyzed Yeast Extract
  • Ginger
  • Garlic
  • Natural Flavorings
  • Caramel Color
  • Salt)
  • Vegetables (broccoli
  • Bok Choy
  • Snow Peas
  • Carrots)
  • Toasted Sesame Seeds
UPC Code: 688267150005
Chicken UPC Bar Code UPC: 688267150005

Nutrition Facts

Serving Size 0.5 PACKAGE (340 g)

Amount Per Serving
Calories 350 Calories from Fat 54
% Daily Value*
Total Fat 6g 31%
Saturated Fat 1.5g 26%
Trans Fat 0g
Cholesterol 44mg 50%
Sodium 0mg 0%
Total Carbohydrate 51g 58%
Dietary Fiber 6.1g 83%
Sugars 8g
Protein 22g
Vitamin A 204% Vitamin C 169%
Calcium 21% Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 103 Calories from Fat 16
% Daily Value*
Total Fat 1.8g 9%
Saturated Fat 0.4g 7%
Trans Fat 0g
Cholesterol 13mg 15%
Sodium 344mg 49%
Total Carbohydrate 15g 17%
Dietary Fiber 1.8g 24%
Sugars 2g
Protein 6g
Vitamin A 60% Vitamin C 50%
Calcium 6% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Nutritional Value

Nutrient Suggested Serving 0.5 PACKAGE (340 g) Standard Serving 100g
Energy350 kcal (60%)103 kcal (18%)
Protein22 g (147%)6.47 g (43%)
Total Lipid (fat)5.98 g (31%)1.76 g (9%)
Carbohydrate, By Difference51 g (58%)15 g (17%)
Fiber, Total Dietary6.1 g (83%)1.8 g (24%)
Sugars, Total7.99 g (109%)2.35 g (32%)
Calcium, Ca82 mg (21%)24 mg (6%)
Iron, Fe1.8 mg (34%)0.53 mg (10%)
Potassium, K581 mg (42%)171 mg (12%)
Sodium, Na1170 mg (166%)344 mg (49%)
Vitamin C, Total Ascorbic Acid29.9 mg (169%)8.8 mg (50%)
Vitamin A, Iu2999 IU (204%)882 IU (60%)
Fatty Acids, Total Saturated1.5 g (26%)0.44 g (7%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol44 mg (50%)13 mg (15%)

Calories Burn off Time

How long would it take to burn off Ahold Usa, Inc. Chicken with 350 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in chicken.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less73 minutes
Dancing64 minutes
Golfing64 minutes
Hiking58 minutes
Light Gardening64 minutes
Stretching117 minutes
Walking - 3.5 mph76 minutes
Weight Training - light workout97 minutes
Aerobics44 minutes
Basketball48 minutes
Bicycling - 10 mph or more36 minutes
Running - 5 mph36 minutes
Swimming41 minutes
Walking - 4.5 mph46 minutes
Weight Training - vigorous workout48 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium