Chili's, Chicken Tamales With Rice - 571 calories

Manufacturer Bellisio Foods Inc

Product Information and Ingredients

Chili's, Chicken Tamales With Rice is manufactured by Bellisio Foods Inc with a suggested serving size of 1 PACKAGE (284 g) and 571 calories per serving. The nutritional value of a suggested serving of chili's, chicken tamales with rice includes 45 mg of cholesterol, 0 mg of sodium, 61 grams of carbohydrates, 4 grams of dietary fiber, 4 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 717854470193.

This product is a good source of protein and vitamin c but is high in fat, sodium and saturated fats.

Calories from fat: a total of 45.71% of the calories in the suggested servig of this product come from fat.

Protein 95% of DV

A serving of 1 PACKAGE (284 g) of chili's, chicken tamales with rice has 95% of the recommended daily needs of protein.

Fat 127% of DV

A serving of 1 PACKAGE (284 g) of chili's, chicken tamales with rice has 127% of the recommended daily intake of fat.

Sodium 161% of DV

A serving of 1 PACKAGE (284 g) of chili's, chicken tamales with rice has 161% of the recommended daily intake of sodium.

Vitamin C 99% of DV

A serving of 1 PACKAGE (284 g) of chili's, chicken tamales with rice has 99% of the recommended daily needs of vitamin c.

Saturated Fats 156% of DV

A serving of 1 PACKAGE (284 g) of chili's, chicken tamales with rice has 156% of the recommended daily intake of saturated fats.

Ingredient List

  • Cooked Long Grain Rice
  • Water
  • Dough Mix (white Corn Flour
  • Bleached Wheat Flour
  • Palm Oil
  • Yellow Corn Meal
  • Dextrose
  • Salt
  • Leavening [sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Monocalcium Phosphate]
  • Modified Corn Starch
  • Spice
  • Turmeric Extract [color]
  • Nonfat Dry Milk
  • Dried Whole Egg)
  • Half And Half (milk
  • Cream)
  • Pasteurized Process Monterey Jack Cheese (cultured Milk
  • Water
  • Milkfat
  • Skim Milk
  • Sodium Phosphates
  • Salt
  • Enzymes)
  • Cooked Shredded Chicken (chicken
  • Chicken Broth
  • Modified Food Starch
  • Salt
  • Sodium Phosphate)
  • Canola Oil
  • Bell Peppers
  • Fire Roasted Poblano Pepper Puree (poblano Peppers
  • Water
  • Citric Acid)
  • Corn
  • Black Beans (with Water)
  • Less Than 2% Of Mozzarella Cheese (pasteurized Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Chicken Broth
  • Seasoning (dried Onion
  • Spices
  • Yeast Extract
  • Salt
  • Dried Garlic
  • Citric Acid
  • Natural Flavor)
  • Jalapeno Peppers (with Water
  • Vinegar And Salt)
  • Great Northern Beans (with Water)
  • Modified Food Starch
  • Jalapeno Peppers
  • Cilantro
  • Salt
  • Cellulose
  • Unsalted Butter (cream
  • Natural Flavor)
  • Spices
  • Thickener (wheat Flour
  • Methylcellulose
  • Sodium Alginate
  • Sodium Tripolyphosphate)
  • Garlic Puree (garlic
  • Water
  • Citric Acid)
  • Xanthan Gum
  • Vital Wheat Gluten
  • Granulated Onion
  • Parsley Flakes
UPC Code: 717854470193
Chili's, Chicken Tamales With Rice UPC Bar Code UPC: 717854470193

Nutrition Facts

Serving Size 1 PACKAGE (284 g)

Amount Per Serving
Calories 571 Calories from Fat 261
% Daily Value*
Total Fat 29g 127%
Saturated Fat 11g 156%
Trans Fat 0.51g
Cholesterol 45mg 43%
Sodium 0mg 0%
Total Carbohydrate 61g 58%
Dietary Fiber 4g 45%
Sugars 4g
Protein 17g
Vitamin A 28% Vitamin C 99%
Calcium 55% Iron 23%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 201 Calories from Fat 92
% Daily Value*
Total Fat 10.2g 45%
Saturated Fat 3.9g 55%
Trans Fat 0.18g
Cholesterol 16mg 15%
Sodium 479mg 57%
Total Carbohydrate 21.5g 20%
Dietary Fiber 1.4g 16%
Sugars 1g
Protein 6g
Vitamin A 10% Vitamin C 35%
Calcium 19% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Chili's, Chicken Tamales With Rice Nutritional Value

Nutrient Suggested Serving 1 PACKAGE (284 g) Standard Serving 100g
Energy571 kcal (81%)201 kcal (29%)
Protein17.01 g (95%)5.99 g (33%)
Total Lipid (fat)29 g (127%)10.21 g (45%)
Carbohydrate, By Difference61 g (58%)21.48 g (20%)
Fiber, Total Dietary4 g (45%)1.4 g (16%)
Sugars, Total4 g (45%)1.41 g (16%)
Calcium, Ca250 mg (55%)88 mg (19%)
Iron, Fe1.45 mg (23%)0.51 mg (8%)
Sodium, Na1360 mg (161%)479 mg (57%)
Vitamin C, Total Ascorbic Acid21 mg (99%)7.4 mg (35%)
Vitamin A, Iu500 IU (28%)176 IU (10%)
Fatty Acids, Total Saturated10.99 g (156%)3.87 g (55%)
Fatty Acids, Total Trans0.51 g (7%)0.18 g (3%)
Cholesterol45 mg (43%)16 mg (15%)

Calories Burn off Time

How long would it take to burn off Bellisio Foods Inc Chili's, Chicken Tamales With Rice with 571 calories? A brisk walk for 124 minutes, jogging for 58 minutes, or hiking for 95 minutes will help your burn off the calories in chili's, chicken tamales with rice.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less119 minutes
Dancing104 minutes
Golfing104 minutes
Hiking95 minutes
Light Gardening104 minutes
Stretching190 minutes
Walking - 3.5 mph124 minutes
Weight Training - light workout159 minutes
Aerobics71 minutes
Basketball78 minutes
Bicycling - 10 mph or more58 minutes
Running - 5 mph58 minutes
Swimming67 minutes
Walking - 4.5 mph75 minutes
Weight Training - vigorous workout78 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium