Chimichanga - 320 calories
Manufacturer The Moran Group Incorporated
Product Information and Ingredients
Chimichanga is manufactured by The Moran Group Incorporated with a suggested serving size of 1 CHIMICHANGA (142 g) and 320 calories per serving. The nutritional value of a suggested serving of chimichanga includes 26 mg of cholesterol, 0 mg of sodium, 39 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 14 grams of proteins.
The product's manufacturer code is UPC: 051933347229.
Calories from fat: a total of 30.97% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Filling: Water
- Cooked Seasoned Beef Steak (beef Steak
- Beef Broth
- Salt)
- Cheddar Cheese Pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes
- Annatto [color])
- Diced Green Chile (green Chile Peppers
- Water
- Citric Acid)
- Tomato Paste
- Cereal Determined Yellow Corn Flour
- Bleached Wheat Flour Enriched [niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid] Rice
- Oat Flours)
- Modified Food Starch
- Rice (long Grain Parboiled Rice
- Iron Phosphate
- Niacin
- Thiamine Mononitrate And Folic Acid)
- Dehydrated Onion
- Corn Flour (white Corn Cooked With Lime Water)
- Corn Grits
- Diced Jalapenos Jalapeno Peppers
- Water
- Vinegar
- Salt
- Sodium Benzoate And Calcium Chloride)
- Salt
- Chili Pepper
- Garlic
- Red Pepper
- Caramel Color Tortilla: Bleached Flour (bleached Wheat Flour
- Niacin
- Iron
- Thiamine Mononitrate
- Riboflavin
- And Folic Acid)
- Water
- Vegetable Oil (soybean
- Canola And/or Corn Oil)
- Corn Flour (stoneground Corn Masa Flour
- Trace Of Lime)
- Salt
- Baking Powder (sodium Bicarbonate
- Corn Starch
- Sodium Aluminum Sulfate
- Calcium Sulfate
- And Monocalcium Phosphate)
- And Guar Gum
- Dough Conditioner (sodium Metabisulfite
- Corn Starch
- Microcrystalline Cellulose
- And Dicalcium Phosphate) Fried In Vegetable Oil {soybean
- Canola
- And/or Corn Oil)
Nutrition Facts
Serving Size 1 CHIMICHANGA (142 g)
Amount Per Serving | ||
---|---|---|
Calories 320 | Calories from Fat 99 | |
% Daily Value* | ||
Total Fat 11g | 24% | |
Saturated Fat 3g | 21% | |
Trans Fat 0g | ||
Cholesterol 26mg | 12% | |
Sodium 0mg | 0% | |
Total Carbohydrate 39g | 18% | |
Dietary Fiber 2g | 11% | |
Sugars 1g | ||
Protein 14g |
Vitamin A 6% | Vitamin C 8% |
Calcium 11% | Iron 21% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 225 | Calories from Fat 70 | |
% Daily Value* | ||
Total Fat 7.8g | 17% | |
Saturated Fat 2.1g | 15% | |
Trans Fat 0g | ||
Cholesterol 18mg | 9% | |
Sodium 415mg | 25% | |
Total Carbohydrate 27.5g | 13% | |
Dietary Fiber 1.4g | 8% | |
Sugars 1g | ||
Protein 10g |
Vitamin A 4% | Vitamin C 6% |
Calcium 8% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Chimichanga Nutritional Value
Nutrient | Suggested Serving 1 CHIMICHANGA (142 g) | Standard Serving 100g |
---|---|---|
Energy | 320 kcal (23%) | 225 kcal (16%) |
Protein | 14 g (39%) | 9.86 g (27%) |
Total Lipid (fat) | 11.01 g (24%) | 7.75 g (17%) |
Carbohydrate, By Difference | 38.99 g (18%) | 27.46 g (13%) |
Fiber, Total Dietary | 2 g (11%) | 1.4 g (8%) |
Sugars, Total | 0.99 g (6%) | 0.7 g (4%) |
Calcium, Ca | 99 mg (11%) | 70 mg (8%) |
Iron, Fe | 2.7 mg (21%) | 1.9 mg (15%) |
Sodium, Na | 589 mg (35%) | 415 mg (25%) |
Vitamin C, Total Ascorbic Acid | 3.5 mg (8%) | 2.5 mg (6%) |
Vitamin A, Iu | 200 IU (6%) | 141 IU (4%) |
Fatty Acids, Total Saturated | 3 g (21%) | 2.11 g (15%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 26 mg (12%) | 18 mg (9%) |
Calories Burn off Time
How long would it take to burn off The Moran Group Incorporated Chimichanga with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in chimichanga.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 67 minutes |
Dancing | 58 minutes |
Golfing | 58 minutes |
Hiking | 53 minutes |
Light Gardening | 58 minutes |
Stretching | 107 minutes |
Walking - 3.5 mph | 70 minutes |
Weight Training - light workout | 89 minutes |
Aerobics | 40 minutes |
Basketball | 44 minutes |
Bicycling - 10 mph or more | 33 minutes |
Running - 5 mph | 33 minutes |
Swimming | 38 minutes |
Walking - 4.5 mph | 42 minutes |
Weight Training - vigorous workout | 44 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium