Chocolate Coconut Bar - 370 calories

Manufacturer Probar Llc

Product Information and Ingredients

Chocolate Coconut Bar is manufactured by Probar Llc with a suggested serving size of 1 BAR (85 g) and 370 calories per serving. The nutritional value of a suggested serving of chocolate coconut bar includes 0 mg of cholesterol, 0 mg of sodium, 50 grams of carbohydrates, 5 grams of dietary fiber, 23 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 853152100346.

This product is high in sugars.

Calories from fat: a total of 41.35% of the calories in the suggested servig of this product come from fat.

Sugars 78% of DV

A serving of 1 BAR (85 g) of chocolate coconut bar has 78% of the recommended daily intake of sugars.

Ingredient List

  • Oats+
  • Brown Rice Syrup+
  • Dried Cane Syrup+
  • Cashew Butter (cashews
  • Sunflower Oil Or Safflower Oil)
  • Unsweetened Chocolate
  • Dates+
  • Flax Seed+
  • Almonds+
  • Sesame Seeds+
  • Cashews+
  • Crisp Brown Rice+
  • Non-dairy Cocoa Butter
  • Expeller Pressed Canola Oil+
  • Natural Coconut Flavor
  • Rice Syrup+
  • Dried Pineapple
  • Dried Papaya
  • Coconut+
  • Dried Cane Syrup
  • Oat Flour+
  • Salt
  • Molasses+
  • Vegetable Glycerine
  • Arabic Gum
  • Rosemary Extract
  • Citric Acid
  • Natural Tocopherols And Ascorbic Acid (added To Preserve Flavor)

Nutrition Facts

Serving Size 1 BAR (85 g)

Amount Per Serving
Calories 370 Calories from Fat 153
% Daily Value*
Total Fat 17g 22%
Saturated Fat 4g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 50g 14%
Dietary Fiber 5g 17%
Sugars 23g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 7% Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 435 Calories from Fat 180
% Daily Value*
Total Fat 20g 26%
Saturated Fat 4.7g 20%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 18mg 1%
Total Carbohydrate 58.8g 17%
Dietary Fiber 5.9g 20%
Sugars 27g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Chocolate Coconut Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (85 g) Standard Serving 100g
Energy370 kcal (16%)435 kcal (18%)
Protein8 g (13%)9.41 g (16%)
Total Lipid (fat)17 g (22%)20 g (26%)
Carbohydrate, By Difference50 g (14%)58.82 g (17%)
Fiber, Total Dietary5 g (17%)5.9 g (20%)
Sugars, Total23 g (78%)27.06 g (92%)
Calcium, Ca100 mg (7%)118 mg (8%)
Iron, Fe3.6 mg (17%)4.24 mg (20%)
Sodium, Na15 mg (1%)18 mg (1%)
Fatty Acids, Total Saturated4 g (17%)4.71 g (20%)

Calories Burn off Time

How long would it take to burn off Probar Llc Chocolate Coconut Bar with 370 calories? A brisk walk for 80 minutes, jogging for 38 minutes, or hiking for 62 minutes will help your burn off the calories in chocolate coconut bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less77 minutes
Dancing67 minutes
Golfing67 minutes
Hiking62 minutes
Light Gardening67 minutes
Stretching123 minutes
Walking - 3.5 mph80 minutes
Weight Training - light workout103 minutes
Aerobics46 minutes
Basketball51 minutes
Bicycling - 10 mph or more38 minutes
Running - 5 mph38 minutes
Swimming44 minutes
Walking - 4.5 mph49 minutes
Weight Training - vigorous workout51 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium