Chocolatey Almond Crunch Whole Grain Cereal - 220 calories

Manufacturer Post Consumer Brands, Llc

Product Information and Ingredients

Chocolatey Almond Crunch Whole Grain Cereal is manufactured by Post Consumer Brands, Llc with a suggested serving size of 1 cup (56 g) and 220 calories per serving. The nutritional value of a suggested serving of chocolatey almond crunch whole grain cereal includes 0 mg of cholesterol, 0 mg of sodium, 43 grams of carbohydrates, 5 grams of dietary fiber, 12 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 884912004314.

This product is a good source of iron, zinc, thiamin, riboflavin, niacin and vitamin b-12 .

Calories from fat: a total of 18.41% of the calories in the suggested servig of this product come from fat.

Iron 28% of DV

A serving of 1 cup (56 g) of chocolatey almond crunch whole grain cereal has 28% of the recommended daily needs of iron.

Zinc 19% of DV

A serving of 1 cup (56 g) of chocolatey almond crunch whole grain cereal has 19% of the recommended daily needs of zinc.

Thiamin 26% of DV

A serving of 1 cup (56 g) of chocolatey almond crunch whole grain cereal has 26% of the recommended daily needs of thiamin.

Riboflavin 19% of DV

A serving of 1 cup (56 g) of chocolatey almond crunch whole grain cereal has 19% of the recommended daily needs of riboflavin.

Niacin 18% of DV

A serving of 1 cup (56 g) of chocolatey almond crunch whole grain cereal has 18% of the recommended daily needs of niacin.

Vitamin B-12 35% of DV

A serving of 1 cup (56 g) of chocolatey almond crunch whole grain cereal has 35% of the recommended daily needs of vitamin b-12.

Ingredient List

  • Whole Grain Wheat
  • Whole Grain Rice
  • Sugar
  • Whole Grain Rolled Oats
  • Brown Sugar
  • Defatted Wheat Germ
  • Canola Oil
  • Almonds
  • Chocolatey Chunks [sugar
  • Palm Kernel And Palm Oil
  • Cocoa Powder
  • Cocoa (processed With Alkali)
  • Dextrose
  • Soy Lecithin
  • Reduced Mineral Whey Powder (from Milk)
  • Salt
  • Natural Flavor]
  • Whole Grain Barley
  • Corn Syrup
  • Pea Protein
  • Wheat Flour
  • Corn Meal
  • Malted Barley Flour
  • Rice Flour
  • Tapioca Starch
  • Oat Fiber
  • Cocoa (processed With Alkali)
  • Salt
  • Whey
  • Wildflower Honey
  • Natural Flavor Bht Added To Packaging Material To Preserve Product Freshness Vitamins And Minerals: Reduced Iron
  • Niacinamide
  • Zinc Oxide (source Of Zinc)
  • Vitamin A Palmitate
  • Vitamin B6
  • Riboflavin (vitamin B2)
  • Thiamin Mononitrate (vitamin B1)
  • Folic Acid
  • Vitamin D
  • Vitamin B12

Nutrition Facts

Serving Size 1 cup (56 g)

Amount Per Serving
Calories 220 Calories from Fat 41
% Daily Value*
Total Fat 4.5g 4%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 43g 8%
Dietary Fiber 5g 11%
Sugars 12g
Protein 6g
Vitamin A 11% Vitamin C 0%
Calcium 1% Iron 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 393 Calories from Fat 72
% Daily Value*
Total Fat 8g 7%
Saturated Fat 1.8g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 268mg 6%
Total Carbohydrate 76.8g 14%
Dietary Fiber 8.9g 20%
Sugars 21g
Protein 11g
Vitamin A 20% Vitamin C 0%
Calcium 2% Iron 50%

* Percent Daily Values are based on a 2,000 calorie diet.

Chocolatey Almond Crunch Whole Grain Cereal Nutritional Value

Nutrient Suggested Serving 1 cup (56 g) Standard Serving 100g
Energy220 kcal (6%)393 kcal (11%)
Protein6 g (7%)10.71 g (12%)
Total Lipid (fat)4.5 g (4%)8.04 g (7%)
Carbohydrate, By Difference43 g (8%)76.79 g (14%)
Fiber, Total Dietary5 g (11%)8.9 g (20%)
Sugars, Total12 g (27%)21.43 g (48%)
Calcium, Ca20 mg (1%)36 mg (2%)
Iron, Fe9 mg (28%)16.07 mg (50%)
Magnesium, Mg60 mg (8%)107 mg (14%)
Phosphorus, P150 mg (7%)268 mg (12%)
Potassium, K180 mg (2%)321 mg (4%)
Sodium, Na150 mg (4%)268 mg (6%)
Zinc, Zn3.75 mg (19%)6.7 mg (34%)
Copper, Cu0.16 mg (10%)0.29 mg (18%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Thiamin0.56 mg (26%)1 mg (47%)
Riboflavin0.43 mg (19%)0.76 mg (33%)
Niacin5 mg (18%)8.93 mg (31%)
Vitamin B-60.5 mg (16%)0.89 mg (29%)
Vitamin B-121.5 µg (35%)2.68 µg (63%)
Vitamin A, Iu1000 IU (11%)1786 IU (20%)
Vitamin D60 IU (8%)107 IU (15%)
Fatty Acids, Total Saturated1 g (3%)1.79 g (5%)
Fatty Acids, Total Monounsaturated2 g (0%)3.57 g (0%)
Fatty Acids, Total Polyunsaturated1 g (0%)1.79 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Post Consumer Brands, Llc Chocolatey Almond Crunch Whole Grain Cereal with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in chocolatey almond crunch whole grain cereal.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium