Clasico Tortilla Chips Made With Organic Yellow Corn - 260 calories

Manufacturer Late July Snacks, Llc

Product Information and Ingredients

Clasico Tortilla Chips Made With Organic Yellow Corn is manufactured by Late July Snacks, Llc with a suggested serving size of 24 CHIPS | ABOUT (56 g) and 260 calories per serving. The nutritional value of a suggested serving of clasico tortilla chips made with organic yellow corn includes 3 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 3 grams of dietary fiber, 1 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 815099020217.

Calories from fat: a total of 48.46% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Organic Whole Ground Yellow Corn
  • Expeller Pressed Non-gmo Sunflower Oil And/or Expeller Pressed Non-gmo Safflower Oil
  • Non-gmo Nacho Chipotle Seasoning (maltodextrin
  • Organic Cheddar Cheese [(organic Milk
  • Cultures
  • Salt
  • Enzymes)
  • Disodium Phosphate]
  • Sea Salt
  • Organic Whey
  • Organic Buttermilk
  • Organic Nonfat Milk
  • Tomato Powder
  • Onion Powder
  • Garlic Powder
  • Yeast Extract
  • Natural Flavor
  • Organic Spices
  • Lactic Acid
  • Natural Extractives Of Paprika
  • Citric Acid
  • Organic Chipotle Pepper Powder)
UPC Code: 815099020217
Clasico Tortilla Chips Made With Organic Yellow Corn UPC Bar Code UPC: 815099020217

Nutrition Facts

Serving Size 24 CHIPS | ABOUT (56 g)

Amount Per Serving
Calories 260 Calories from Fat 126
% Daily Value*
Total Fat 14g 12%
Saturated Fat 1.5g 4%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 0mg 0%
Total Carbohydrate 33g 6%
Dietary Fiber 3g 7%
Sugars 1g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 464 Calories from Fat 225
% Daily Value*
Total Fat 25g 22%
Saturated Fat 2.7g 8%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 661mg 15%
Total Carbohydrate 58.9g 11%
Dietary Fiber 5.4g 12%
Sugars 2g
Protein 7g
Vitamin A 4% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Clasico Tortilla Chips Made With Organic Yellow Corn Nutritional Value

Nutrient Suggested Serving 24 CHIPS | ABOUT (56 g) Standard Serving 100g
Energy260 kcal (7%)464 kcal (13%)
Protein4 g (4%)7.14 g (8%)
Total Lipid (fat)14 g (12%)25 g (22%)
Carbohydrate, By Difference33 g (6%)58.93 g (11%)
Fiber, Total Dietary3 g (7%)5.4 g (12%)
Sugars, Total1 g (2%)1.79 g (4%)
Calcium, Ca20 mg (1%)36 mg (2%)
Iron, Fe1.08 mg (3%)1.93 mg (6%)
Sodium, Na370 mg (9%)661 mg (15%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (2%)357 IU (4%)
Fatty Acids, Total Saturated1.5 g (4%)2.68 g (8%)
Fatty Acids, Total Monounsaturated10 g (0%)17.86 g (0%)
Fatty Acids, Total Polyunsaturated2.5 g (0%)4.46 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol3 mg (1%)5 mg (1%)

Calories Burn off Time

How long would it take to burn off Late July Snacks, Llc Clasico Tortilla Chips Made With Organic Yellow Corn with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in clasico tortilla chips made with organic yellow corn.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium