Comfort Steak Portabella - 159 calories
Manufacturer Nestle Usa-frozen Food Division
Product Information and Ingredients
Comfort Steak Portabella is manufactured by Nestle Usa-frozen Food Division with a suggested serving size of 1 PACKAGE (212 g) and 159 calories per serving. The nutritional value of a suggested serving of comfort steak portabella includes 25 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 3 grams of dietary fiber, 3 grams of sugar and 15 grams of proteins.
The product's manufacturer code is UPC: 013800156501.
This product is a good source of vitamin c .
Calories from fat: a total of 19.81% of the calories in the suggested servig of this product come from fat.
Vitamin C 127% of DV
A serving of 1 PACKAGE (212 g) of comfort steak portabella has 127% of the recommended daily needs of vitamin c.
Ingredient List
- Broccoli
- Seasoned Cooked Prime Rib Beef Steak And Modified Corn Starch Product Caramel Color Added (beef
- Beef Broth
- Modified Corn Starch
- Salt
- Sodium Phosphates
- Dextrose
- Caramel Color
- Natural Flavor)
- Water
- Portabella Mushrooms
- Onions
- 2% Or Less Of Tomato Puree (water
- Tomato Paste)
- Modified Cornstarch
- Madeira Wine Flavor (corn Syrup Solids
- Wheat Maltodextrin
- Dried Wine
- Dried Soy Sauce [soybeans
- Wheat
- Salt]
- Modified Cornstarch
- Maltodextrin
- Flavors
- Salt
- Citric Acid
- Corn Syrup)
- Potato Maltodextrin
- Seasoning (maltodextrin
- Tomato Powder
- Salt
- Sugar
- Autolyzed Yeast Extract
- Soy Sauce [soybeans
- Wheat
- Salt]
- Beef Extract
- Flavor
- 2% Or Less Of Caramel Color
- Citric Acid
- Lactic Acid
- Lypolyzed Cream [butter
- Non-fat Milk Solids]
- Xanthan Gum)
- Vegetable Base (sauteed Vegetables [carrots
- Onions
- Celery]
- Sugar
- Maltodextrin
- Canola Oil
- Cornstarch
- Water
- Natural Flavors
- Concentrated Carrot Juice
- Carrot Extract)
- Mushroom Extract
- Seasoning (soy Sauce [water
- Soybeans
- Wheat
- Salt]
- Autolyzed Yeast Extract
- Dextrose
- Soybean Oil)
- Mushroom Base (sauteed Mushrooms And Onions
- Sugar
- Salt
- Mushroom Juice Concentrate
- Canola Oil
- 2% Or Less Of Butter [cream
- Lactic Acid]
- Onion Powder
- Maltodextrin
- Potato Starch
- Natural Flavors
- Hydrolyzed Wheat Gluten
- Caramel Color
- Parsley
- Garlic Juice Concentrate
- Onion Juice Concentrate
- Soybean Oil
- Xanthan Gum)
- Butter (cream
- Salt)
- Roasted Garlic
- Carrageenan
- Pectin
- Salt
- Dried Onions
- Caramel Color
- Spices
- Autolyzed Yeast Extract
- Potassium Chloride
- Xanthan Gum
Nutrition Facts
Serving Size 1 PACKAGE (212 g)
Amount Per Serving | ||
---|---|---|
Calories 159 | Calories from Fat 32 | |
% Daily Value* | ||
Total Fat 3.5g | 11% | |
Saturated Fat 1.5g | 16% | |
Trans Fat 0g | ||
Cholesterol 25mg | 18% | |
Sodium 0mg | 0% | |
Total Carbohydrate 16g | 11% | |
Dietary Fiber 3g | 25% | |
Sugars 3g | ||
Protein 15g |
Vitamin A 21% | Vitamin C 127% |
Calcium 7% | Iron 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 75 | Calories from Fat 15 | |
% Daily Value* | ||
Total Fat 1.7g | 5% | |
Saturated Fat 0.7g | 8% | |
Trans Fat 0g | ||
Cholesterol 12mg | 8% | |
Sodium 288mg | 25% | |
Total Carbohydrate 7.6g | 5% | |
Dietary Fiber 1.4g | 12% | |
Sugars 1g | ||
Protein 7g |
Vitamin A 10% | Vitamin C 60% |
Calcium 3% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Comfort Steak Portabella Nutritional Value
Nutrient | Suggested Serving 1 PACKAGE (212 g) | Standard Serving 100g |
---|---|---|
Energy | 159 kcal (17%) | 75 kcal (8%) |
Protein | 15.01 g (62%) | 7.08 g (29%) |
Total Lipid (fat) | 3.5 g (11%) | 1.65 g (5%) |
Carbohydrate, By Difference | 16.01 g (11%) | 7.55 g (5%) |
Fiber, Total Dietary | 3 g (25%) | 1.4 g (12%) |
Sugars, Total | 3.01 g (26%) | 1.42 g (12%) |
Calcium, Ca | 40 mg (7%) | 19 mg (3%) |
Iron, Fe | 1.44 mg (17%) | 0.68 mg (8%) |
Potassium, K | 490 mg (22%) | 231 mg (10%) |
Sodium, Na | 611 mg (54%) | 288 mg (25%) |
Vitamin C, Total Ascorbic Acid | 36 mg (127%) | 17 mg (60%) |
Vitamin A, Iu | 500 IU (21%) | 236 IU (10%) |
Fatty Acids, Total Saturated | 1.51 g (16%) | 0.71 g (8%) |
Fatty Acids, Total Monounsaturated | 1.51 g (0%) | 0.71 g (0%) |
Fatty Acids, Total Polyunsaturated | 0.51 g (0%) | 0.24 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 25 mg (18%) | 12 mg (8%) |
Calories Burn off Time
How long would it take to burn off Nestle Usa-frozen Food Division Comfort Steak Portabella with 159 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in comfort steak portabella.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 33 minutes |
Dancing | 29 minutes |
Golfing | 29 minutes |
Hiking | 27 minutes |
Light Gardening | 29 minutes |
Stretching | 53 minutes |
Walking - 3.5 mph | 35 minutes |
Weight Training - light workout | 44 minutes |
Aerobics | 20 minutes |
Basketball | 22 minutes |
Bicycling - 10 mph or more | 16 minutes |
Running - 5 mph | 16 minutes |
Swimming | 19 minutes |
Walking - 4.5 mph | 21 minutes |
Weight Training - vigorous workout | 22 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium