Cookies & Cream Cupcake - 450 calories

Manufacturer New Desserts, Inc.

Product Information and Ingredients

Cookies & Cream Cupcake is manufactured by New Desserts, Inc. with a suggested serving size of 4 ONZ (125 g) and 450 calories per serving. The nutritional value of a suggested serving of cookies & cream cupcake includes 50 mg of cholesterol, 0 mg of sodium, 65 grams of carbohydrates, 2 grams of dietary fiber, 50 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 013609016471.

This product is high in fat, sugars and saturated fats.

Calories from fat: a total of 40% of the calories in the suggested servig of this product come from fat.

Fat 38% of DV

A serving of 4 ONZ (125 g) of cookies & cream cupcake has 38% of the recommended daily intake of fat.

Sugars 250% of DV

A serving of 4 ONZ (125 g) of cookies & cream cupcake has 250% of the recommended daily intake of sugars.

Saturated Fats 63% of DV

A serving of 4 ONZ (125 g) of cookies & cream cupcake has 63% of the recommended daily intake of saturated fats.

Ingredient List

  • Icing Sugar (sugar
  • Corn Starch)
  • Brown Sugar
  • Cream Cheese (pasteurized Cultured Milk & Cream
  • Cheese Culture
  • Salt
  • Carob Gum And/or Guar Gum And/or Xanthan Gum)
  • Unbleached Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Sour Cream (cultured Pasteurized Cream
  • Milk
  • Nonfat Milk
  • Enzyme)
  • Whole Eggs
  • Unsweetened Chocolate
  • Unsalted Butter (pasteurized Cream
  • Natural Flavors [lactic Acid
  • Starter Distillate])
  • Canola Oil
  • Dark Chocolate Decoration (cocoa Mass
  • Sugar
  • Cocoa Butter
  • Milkfat
  • Soy Lecithin
  • Vanilla)
  • Vanilla (water
  • Alcohol
  • Vanilla Bean Extractives)
  • Baking Soda
  • Salt
  • Soy Lecithin (emulsifier)
  • Guar Gum
  • Xanthan Gum
UPC Code: 013609016471
Cookies & Cream Cupcake UPC Bar Code UPC: 013609016471

Nutrition Facts

Serving Size 4 ONZ (125 g)

Amount Per Serving
Calories 450 Calories from Fat 180
% Daily Value*
Total Fat 20g 38%
Saturated Fat 10g 63%
Trans Fat 0g
Cholesterol 50mg 21%
Sodium 0mg 0%
Total Carbohydrate 65g 27%
Dietary Fiber 2g 10%
Sugars 50g
Protein 5g
Vitamin A 10% Vitamin C 0%
Calcium 8% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 360 Calories from Fat 144
% Daily Value*
Total Fat 16g 31%
Saturated Fat 8g 50%
Trans Fat 0g
Cholesterol 40mg 17%
Sodium 248mg 13%
Total Carbohydrate 52g 22%
Dietary Fiber 1.6g 8%
Sugars 40g
Protein 4g
Vitamin A 8% Vitamin C 0%
Calcium 6% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Cookies & Cream Cupcake Nutritional Value

Nutrient Suggested Serving 4 ONZ (125 g) Standard Serving 100g
Energy450 kcal (28%)360 kcal (23%)
Protein5 g (12%)4 g (10%)
Total Lipid (fat)20 g (38%)16 g (31%)
Carbohydrate, By Difference65 g (27%)52 g (22%)
Fiber, Total Dietary2 g (10%)1.6 g (8%)
Sugars, Total50 g (250%)40 g (200%)
Calcium, Ca80 mg (8%)64 mg (6%)
Iron, Fe1.07 mg (7%)0.86 mg (6%)
Sodium, Na310 mg (16%)248 mg (13%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (10%)320 IU (8%)
Fatty Acids, Total Saturated10 g (63%)8 g (50%)
Fatty Acids, Total Monounsaturated6 g (0%)4.8 g (0%)
Fatty Acids, Total Polyunsaturated2.5 g (0%)2 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol50 mg (21%)40 mg (17%)

Calories Burn off Time

How long would it take to burn off New Desserts, Inc. Cookies & Cream Cupcake with 450 calories? A brisk walk for 98 minutes, jogging for 46 minutes, or hiking for 75 minutes will help your burn off the calories in cookies & cream cupcake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less94 minutes
Dancing82 minutes
Golfing82 minutes
Hiking75 minutes
Light Gardening82 minutes
Stretching150 minutes
Walking - 3.5 mph98 minutes
Weight Training - light workout125 minutes
Aerobics56 minutes
Basketball62 minutes
Bicycling - 10 mph or more46 minutes
Running - 5 mph46 minutes
Swimming53 minutes
Walking - 4.5 mph59 minutes
Weight Training - vigorous workout62 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium