Creamy Potato Soup Mix - 160 calories
Manufacturer Other
Product Information and Ingredients
Creamy Potato Soup Mix is manufactured by Other with a suggested serving size of 1 cup (39 g) and 160 calories per serving. The nutritional value of a suggested serving of creamy potato soup mix includes 0 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 024739160231.
This product is high in sodium.
Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.
Sodium 15% of DV
A serving of 1 cup (39 g) of creamy potato soup mix has 15% of the recommended daily intake of sodium.
Ingredient List
- Dehydrated Diced Potatoes
- Palm Oil
- Corn Starch
- Modified Corn Starch
- Corn Syrup Solids
- Onion
- Salt
- Less Than 2% Of The Following: Monosodium Glutamate
- Sugar
- Garlic Powder
- Rendered Chicken Fat
- Sodium Caseinate
- Chicken Broth
- Onion Powder
- Natural Flavor
- Nonfat Dry Milk
- Spices
- Celery Stalk
- Hydrolyzed Corn Protein
- Hydrolyzed Soy Protein
- Soy Flour
- Maltodextrin
- Caramelized Sugar
- Turmeric
- Mechanically Separated Chicken
- Extractives Of Turmeric
Nutrition Facts
Serving Size 1 cup (39 g)
Amount Per Serving | ||
---|---|---|
Calories 160 | Calories from Fat 72 | |
% Daily Value* | ||
Total Fat 8g | 5% | |
Saturated Fat 4g | 8% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 20g | 3% | |
Dietary Fiber 1g | 2% | |
Sugars 2g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 0% |
Calcium 1% | Iron 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 410 | Calories from Fat 185 | |
% Daily Value* | ||
Total Fat 20.5g | 12% | |
Saturated Fat 10.3g | 20% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 2385mg | 39% | |
Total Carbohydrate 51.3g | 7% | |
Dietary Fiber 2.6g | 4% | |
Sugars 5g | ||
Protein 5g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Creamy Potato Soup Mix Nutritional Value
Nutrient | Suggested Serving 1 cup (39 g) | Standard Serving 100g |
---|---|---|
Energy | 160 kcal (3%) | 410 kcal (8%) |
Protein | 2 g (2%) | 5.13 g (4%) |
Total Lipid (fat) | 8 g (5%) | 20.51 g (12%) |
Carbohydrate, By Difference | 20 g (3%) | 51.28 g (7%) |
Fiber, Total Dietary | 1 g (2%) | 2.6 g (4%) |
Sugars, Total | 2 g (3%) | 5.13 g (8%) |
Calcium, Ca | 20 mg (1%) | 51 mg (2%) |
Iron, Fe | 0.3 mg (1%) | 0.77 mg (2%) |
Sodium, Na | 930 mg (15%) | 2385 mg (39%) |
Vitamin D | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 4 g (8%) | 10.26 g (20%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Other Creamy Potato Soup Mix with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in creamy potato soup mix.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 33 minutes |
Dancing | 29 minutes |
Golfing | 29 minutes |
Hiking | 27 minutes |
Light Gardening | 29 minutes |
Stretching | 53 minutes |
Walking - 3.5 mph | 35 minutes |
Weight Training - light workout | 44 minutes |
Aerobics | 20 minutes |
Basketball | 22 minutes |
Bicycling - 10 mph or more | 16 minutes |
Running - 5 mph | 16 minutes |
Swimming | 19 minutes |
Walking - 4.5 mph | 21 minutes |
Weight Training - vigorous workout | 22 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium