Creme Filled Candy With Cookie Pieces Holiday Egg - 180 calories

Manufacturer Jacobs Suchard

Product Information and Ingredients

Creme Filled Candy With Cookie Pieces Holiday Egg is manufactured by Jacobs Suchard with a suggested serving size of 1 PIECE (34 g) and 180 calories per serving. The nutritional value of a suggested serving of creme filled candy with cookie pieces holiday egg includes 5 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 0 grams of dietary fiber, 20 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 070221009014.

This product is high in sugars.

Calories from fat: a total of 50% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 27% of DV

A serving of 1 PIECE (34 g) of creme filled candy with cookie pieces holiday egg has 27% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Palm Oil
  • Milk
  • Chocolate
  • Nonfat Milk
  • Shea Kernel And/or Sunflower And/or Safflower And/or Sheanut Oil
  • Contains Less Than 2% Of Whey
  • Soy Lecithin
  • Cocoa (processed With Alkali)
  • Rice Flour
  • Tapioca Starch
  • Modified Cornstarch
  • Salt
  • Baking Soda
  • Natural And Artificial Flavor

Nutrition Facts

Serving Size 1 PIECE (34 g)

Amount Per Serving
Calories 180 Calories from Fat 90
% Daily Value*
Total Fat 10g 5%
Saturated Fat 5g 9%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 21g 2%
Dietary Fiber 0g 0%
Sugars 20g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 529 Calories from Fat 265
% Daily Value*
Total Fat 29.4g 15%
Saturated Fat 14.7g 25%
Trans Fat 0g
Cholesterol 15mg 2%
Sodium 103mg 1%
Total Carbohydrate 61.8g 7%
Dietary Fiber 0g 0%
Sugars 59g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Creme Filled Candy With Cookie Pieces Holiday Egg Nutritional Value

Nutrient Suggested Serving 1 PIECE (34 g) Standard Serving 100g
Energy180 kcal (3%)529 kcal (9%)
Protein2 g (1%)5.88 g (4%)
Total Lipid (fat)10 g (5%)29.41 g (15%)
Carbohydrate, By Difference21 g (2%)61.76 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total20 g (27%)58.82 g (80%)
Calcium, Ca70 mg (2%)206 mg (5%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K126 mg (1%)371 mg (3%)
Sodium, Na35 mg (1%)103 mg (1%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated5 g (9%)14.71 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)15 mg (2%)

Calories Burn off Time

How long would it take to burn off Jacobs Suchard Creme Filled Candy With Cookie Pieces Holiday Egg with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in creme filled candy with cookie pieces holiday egg.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium