Crispy Rice Marshmallow Treat - 180 calories
Manufacturer Other
Product Information and Ingredients
Crispy Rice Marshmallow Treat is manufactured by Other with a suggested serving size of 44 GRM (44 g) and 180 calories per serving. The nutritional value of a suggested serving of crispy rice marshmallow treat includes 0 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 0 grams of dietary fiber, 15 grams of sugar and 1 grams of proteins.
The product's manufacturer code is UPC: 094922781390.
This product is high in sugars.
Calories from fat: a total of 20% of the calories in the suggested servig of this product come from fat.
Sugars 26% of DV
A serving of 44 GRM (44 g) of crispy rice marshmallow treat has 26% of the recommended daily intake of sugars.
Ingredient List
- Corn Syrup
- Sugar
- Modified Corn Starch
- Gelatin
- Rice
- Malt Extract
- Cereals Eady-to-eat
- Usda Commodity Rice Crisps (includes All Commodity Brands)
- Oil (corn And Canola)
- Syrup
- (corn)
- Salt
- Partially Hydrogenated Vegetable Oil (cottonseed And/or Soybean)
- Soy Lecithin
- Dextrin
- Confectioner's Glaze
- Natural And Artificial Flavor
- Red 40 Lake
- Red 3
- Yellow 5
- Blue 1
- Artificial Flavors
- Propylene Glycol Alcohol
- Butyric Acid
- Water
- Oil
- Non-dairy Butter Flavor
- Preservative (tocopherols)
Nutrition Facts
Serving Size 44 GRM (44 g)
Amount Per Serving | ||
---|---|---|
Calories 180 | Calories from Fat 36 | |
% Daily Value* | ||
Total Fat 4g | 3% | |
Saturated Fat 0g | 0% | |
Trans Fat 0.5g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 33g | 5% | |
Dietary Fiber 0g | 0% | |
Sugars 15g | ||
Protein 1g |
Vitamin A 2% | Vitamin C 4% |
Calcium 0% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 409 | Calories from Fat 82 | |
% Daily Value* | ||
Total Fat 9.1g | 6% | |
Saturated Fat 0g | 0% | |
Trans Fat 1.14g | ||
Cholesterol 0mg | 0% | |
Sodium 284mg | 5% | |
Total Carbohydrate 75g | 11% | |
Dietary Fiber 0g | 0% | |
Sugars 34g | ||
Protein 2g |
Vitamin A 4% | Vitamin C 8% |
Calcium 0% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Crispy Rice Marshmallow Treat Nutritional Value
Nutrient | Suggested Serving 44 GRM (44 g) | Standard Serving 100g |
---|---|---|
Energy | 180 kcal (4%) | 409 kcal (9%) |
Protein | 1 g (1%) | 2.27 g (2%) |
Total Lipid (fat) | 4 g (3%) | 9.09 g (6%) |
Carbohydrate, By Difference | 33 g (5%) | 75 g (11%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 15 g (26%) | 34.09 g (60%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 1.08 mg (3%) | 2.45 mg (6%) |
Sodium, Na | 125 mg (2%) | 284 mg (5%) |
Vitamin C, Total Ascorbic Acid | 4.8 mg (4%) | 10.9 mg (8%) |
Vitamin A, Iu | 200 IU (2%) | 455 IU (4%) |
Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
Fatty Acids, Total Trans | 0.5 g (1%) | 1.14 g (3%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Other Crispy Rice Marshmallow Treat with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in crispy rice marshmallow treat.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 38 minutes |
Dancing | 33 minutes |
Golfing | 33 minutes |
Hiking | 30 minutes |
Light Gardening | 33 minutes |
Stretching | 60 minutes |
Walking - 3.5 mph | 39 minutes |
Weight Training - light workout | 50 minutes |
Aerobics | 23 minutes |
Basketball | 25 minutes |
Bicycling - 10 mph or more | 18 minutes |
Running - 5 mph | 18 minutes |
Swimming | 21 minutes |
Walking - 4.5 mph | 24 minutes |
Weight Training - vigorous workout | 25 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium