Dairylea Strip Cheese Processed Cheese-snack Supermix 168 Gr, Unprepared - calories
Manufacturer Mondelez Eu B2b2c
Product Information and Ingredients
Dairylea Strip Cheese Processed Cheese-snack Supermix 168 Gr, Unprepared is manufactured by Mondelez Eu B2b2c with a suggested serving size of 21 g (100 g) and calories per serving. The nutritional value of a suggested serving of dairylea strip cheese processed cheese-snack supermix 168 gr, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 3.5 grams of sugar and 20 grams of proteins.
The product's manufacturer code is GTIN: 05000136251487.
This product is a good source of protein and calcium but is high in fat and saturated fats.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Protein 39% of DV
A serving of 21 g (100 g) of dairylea strip cheese processed cheese-snack supermix 168 gr, unprepared has 39% of the recommended daily needs of protein.
Fat 40% of DV
A serving of 21 g (100 g) of dairylea strip cheese processed cheese-snack supermix 168 gr, unprepared has 40% of the recommended daily intake of fat.
Calcium 95% of DV
A serving of 21 g (100 g) of dairylea strip cheese processed cheese-snack supermix 168 gr, unprepared has 95% of the recommended daily needs of calcium.
Saturated Fats 85% of DV
A serving of 21 g (100 g) of dairylea strip cheese processed cheese-snack supermix 168 gr, unprepared has 85% of the recommended daily intake of saturated fats.
Ingredient List
- Ingredients: Cheese (70%)
- Skimmed Milk (water
- Skimmed Milk Powder)
- Butter
- Skimmed Milk Powder
- Stabilisers (sodium Carbonate
- Citric Acid)
- Calcium Phosphate
- Milk Protein
- Flavouring
- Emulsifying Salt (potassium Citrate) Packaged In A Protective Atmosphere
Nutrition Facts
Serving Size 21 g (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 26g | 40% | |
| Saturated Fat 17g | 85% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 4g | ||
| Protein 20g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 95% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 26g | 40% | |
| Saturated Fat 17g | 85% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 4g | ||
| Protein 20g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 95% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Dairylea Strip Cheese Processed Cheese-snack Supermix 168 Gr, Unprepared Nutritional Value
| Nutrient | Suggested Serving 21 g (100 g) | Standard Serving 100g |
|---|---|---|
| Protein | 20 g (39%) | 20 g (39%) |
| Total Lipid (fat) | 26 g (40%) | 26 g (40%) |
| Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
| Sugars, Total | 3.5 g (14%) | 3.5 g (14%) |
| Calcium, Ca | 1230 mg (95%) | 1230 mg (95%) |
| Fatty Acids, Total Saturated | 17 g (85%) | 17 g (85%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium