Danish - 160 calories
Manufacturer James Skinner Baking Company
Product Information and Ingredients
Danish is manufactured by James Skinner Baking Company with a suggested serving size of 0.13 CAKE (51 g) and 160 calories per serving. The nutritional value of a suggested serving of danish includes 15 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1 grams of dietary fiber, 9 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 045084223174.
Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Enriched Wheat Flour (wheat Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin And Folic Acid)
- Margarine [palm Oil
- Soybean Oil
- Water
- Salt
- Vegetable Mono And Diglycerides
- Soy Lecithin
- Sodium Benzoate And Citric Acid (preservatives)
- Artificial Flavor
- Beta Carotene (color)
- Vitamin A Palmitate Added]
- Butterscotch Filling (water
- High Fructose Corn Syrup
- Brown Sugar
- Modified Food Starch
- Artificial Flavor
- Partially Hydrogenated Soybean Oil
- Salt
- Carageenan
- Potassium Chloride
- Titanium Dioxide
- Caramel Color
- Benzoic Acid
- And Sorbic Acid)
- Water
- Whole Eggs
- Powdered Sugar (sugar
- Cornstarch)
- Neufchatel Cheez Blend [milk
- Neufchatel Cheese (pasteurized Milk And Cream
- Cheese Culture
- Salt
- Carob Bean Gum)
- Skim Milk
- Palm Oil
- Milk Protein Concentrate
- Cheese Cultures
- Salt
- Carob Bean Gum
- Lactic Acid
- Mono- And Diglycerides
- Citric Acid As A Preservative
- Apocarotenal (color)]
- High Fructose Corn Syrup
- Hydrated Monoglyceride [water And Monoglycerides With Propionic Acid And Phosphoric Acid (added As Preservatives)] Contains Less Than 2% Of Each Of The Following: Walnuts
- Caramel Sauce [corn Syrup
- Sugar
- Brown Sugar
- Skim Milk
- Palm Oil
- Butter
- Cornstarch
- Salt
- Mono And Diglycerides
- Potassium Sorbate (to Preserve Freshness)
- Soy Lecithin
- Caramel Color
- Xanthan Gum
- Locust Bean Gum
- Artificial Flavor
- Natural Flavor]
- Corn Syrup
- Yeast
- Salt
- Food Starch-modified
- Shortening [palm Oil With Soya Lecithin]
- Tapioca Dextrin
- Sodium Stearoyl Lactylate
- Microcrystalline Cellulose
- Artificial Caramel Color
- Lemon Juice From Concentrate [water
- Concentrated Lemon Juice]
- Artificial Flavor [water
- Ethyl Alcohol
- Artificial Flavor]
- Casein (milk)
- Non-fat Milk And Whey Solids
- Lactic Acid Powder
- Calcium Lactate
- Dextrose
- Agar
- Natural And Artificial Flavor (soybean Oil With Tbhq And Citric Acid)
- Leavening (sodium Bicarbonate)
- Xanthan Gum
- Salt
- Ascorbic Acid
- Potassium Sorbate (preservative)
Nutrition Facts
Serving Size 0.13 CAKE (51 g)
Amount Per Serving | ||
---|---|---|
Calories 160 | Calories from Fat 72 | |
% Daily Value* | ||
Total Fat 8g | 6% | |
Saturated Fat 3.5g | 9% | |
Trans Fat 0g | ||
Cholesterol 15mg | 3% | |
Sodium 0mg | 0% | |
Total Carbohydrate 21g | 4% | |
Dietary Fiber 1g | 2% | |
Sugars 9g | ||
Protein 3g |
Vitamin A 3% | Vitamin C 0% |
Calcium 1% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 314 | Calories from Fat 141 | |
% Daily Value* | ||
Total Fat 15.7g | 12% | |
Saturated Fat 6.9g | 17% | |
Trans Fat 0g | ||
Cholesterol 29mg | 5% | |
Sodium 392mg | 8% | |
Total Carbohydrate 41.2g | 7% | |
Dietary Fiber 2g | 4% | |
Sugars 18g | ||
Protein 6g |
Vitamin A 6% | Vitamin C 0% |
Calcium 2% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Danish Nutritional Value
Nutrient | Suggested Serving 0.13 CAKE (51 g) | Standard Serving 100g |
---|---|---|
Energy | 160 kcal (4%) | 314 kcal (8%) |
Protein | 3 g (3%) | 5.88 g (6%) |
Total Lipid (fat) | 8 g (6%) | 15.69 g (12%) |
Carbohydrate, By Difference | 21 g (4%) | 41.18 g (7%) |
Fiber, Total Dietary | 1 g (2%) | 2 g (4%) |
Sugars, Total | 9 g (18%) | 17.65 g (36%) |
Calcium, Ca | 20 mg (1%) | 39 mg (2%) |
Iron, Fe | 1.08 mg (3%) | 2.12 mg (6%) |
Sodium, Na | 200 mg (4%) | 392 mg (8%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 300 IU (3%) | 588 IU (6%) |
Fatty Acids, Total Saturated | 3.5 g (9%) | 6.86 g (17%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 15 mg (3%) | 29 mg (5%) |
Calories Burn off Time
How long would it take to burn off James Skinner Baking Company Danish with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in danish.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 33 minutes |
Dancing | 29 minutes |
Golfing | 29 minutes |
Hiking | 27 minutes |
Light Gardening | 29 minutes |
Stretching | 53 minutes |
Walking - 3.5 mph | 35 minutes |
Weight Training - light workout | 44 minutes |
Aerobics | 20 minutes |
Basketball | 22 minutes |
Bicycling - 10 mph or more | 16 minutes |
Running - 5 mph | 16 minutes |
Swimming | 19 minutes |
Walking - 4.5 mph | 21 minutes |
Weight Training - vigorous workout | 22 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium