Dark Chocolate Espresso Beans - 186 calories

Manufacturer Tropical Valley Foods

Product Information and Ingredients

Dark Chocolate Espresso Beans is manufactured by Tropical Valley Foods with a suggested serving size of 1.4 OZ) APPR. 20 PIECES | ([tilde] (40 g) and 186 calories per serving. The nutritional value of a suggested serving of dark chocolate espresso beans includes 1 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1 grams of dietary fiber, 19 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 817582273001.

This product is high in sugars and saturated fats.

Calories from fat: a total of 58.06% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 30% of DV

A serving of 1.4 OZ) APPR. 20 PIECES | ([tilde] (40 g) of dark chocolate espresso beans has 30% of the recommended daily intake of sugars.

Saturated Fats 16% of DV

A serving of 1.4 OZ) APPR. 20 PIECES | ([tilde] (40 g) of dark chocolate espresso beans has 16% of the recommended daily intake of saturated fats.

Ingredient List

  • Dark Chocolate (sugar
  • Chocolate Liquor
  • Cocoa Butter
  • Anhydrous Milk Fat
  • Soy Lecithin (an Emulsifier) And Vanilla)
  • Coffee Beans
  • Gum Arabic
  • Corn Syrup
  • Sugar
  • Confectioner's Glaze (food-grade Lac Resin)
UPC Code: 817582273001
Dark Chocolate Espresso Beans UPC Bar Code UPC: 817582273001

Nutrition Facts

Serving Size 1.4 OZ) APPR. 20 PIECES | ([tilde] (40 g)

Amount Per Serving
Calories 186 Calories from Fat 108
% Daily Value*
Total Fat 12g 7%
Saturated Fat 8g 16%
Trans Fat 0g
Cholesterol 1mg 0%
Sodium 0mg 0%
Total Carbohydrate 21g 3%
Dietary Fiber 1g 2%
Sugars 19g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 465 Calories from Fat 270
% Daily Value*
Total Fat 30g 18%
Saturated Fat 20g 40%
Trans Fat 0g
Cholesterol 2mg 0%
Sodium 2mg 0%
Total Carbohydrate 52.5g 7%
Dietary Fiber 2.5g 4%
Sugars 48g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Dark Chocolate Espresso Beans Nutritional Value

Nutrient Suggested Serving 1.4 OZ) APPR. 20 PIECES | ([tilde] (40 g) Standard Serving 100g
Energy186 kcal (4%)465 kcal (9%)
Protein1 g (1%)2.5 g (2%)
Total Lipid (fat)12 g (7%)30 g (18%)
Carbohydrate, By Difference21 g (3%)52.5 g (7%)
Fiber, Total Dietary1 g (2%)2.5 g (4%)
Sugars, Total19 g (30%)47.5 g (76%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0.54 mg (1%)1.35 mg (3%)
Sodium, Na1 mg (0%)2 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (16%)20 g (40%)
Cholesterol1 mg (0%)2 mg (0%)

Calories Burn off Time

How long would it take to burn off Tropical Valley Foods Dark Chocolate Espresso Beans with 186 calories? A brisk walk for 40 minutes, jogging for 19 minutes, or hiking for 31 minutes will help your burn off the calories in dark chocolate espresso beans.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less39 minutes
Dancing34 minutes
Golfing34 minutes
Hiking31 minutes
Light Gardening34 minutes
Stretching62 minutes
Walking - 3.5 mph40 minutes
Weight Training - light workout52 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium