Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy - 370 calories
Manufacturer Dianne's Fine Desserts, Inc.
Product Information and Ingredients
Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy is manufactured by Dianne's Fine Desserts, Inc. with a suggested serving size of 1 PIECE (116 g) and 370 calories per serving. The nutritional value of a suggested serving of daystar desserts, chocolate trioligy cake, chocolate trilogy includes 119 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 1 grams of dietary fiber, 24 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 019951051092.
This product is high in fat, sugars, saturated fats and cholesterol.
Calories from fat: a total of 63.24% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Fat 46% of DV
A serving of 1 PIECE (116 g) of daystar desserts, chocolate trioligy cake, chocolate trilogy has 46% of the recommended daily intake of fat.
Sugars 111% of DV
A serving of 1 PIECE (116 g) of daystar desserts, chocolate trioligy cake, chocolate trilogy has 111% of the recommended daily intake of sugars.
Saturated Fats 87% of DV
A serving of 1 PIECE (116 g) of daystar desserts, chocolate trioligy cake, chocolate trilogy has 87% of the recommended daily intake of saturated fats.
Cholesterol 46% of DV
A serving of 1 PIECE (116 g) of daystar desserts, chocolate trioligy cake, chocolate trilogy has 46% of the recommended daily intake of cholesterol.
Ingredient List
- Heavy Cream (heavy Cream
- Carrageenan
- And Mono And Diglycerides)
- Sugar
- Water
- White Chocolate Chips (sugar
- Partially Hydrogenated Palm Kernel Oil
- Nonfat Milk
- Milk
- Partially Hydrogenated Palm Oil
- Soya Lecithin (added As An Emulsifier)
- Vanillin (an Artificial Flavoring)
- Egg Yolk
- Semi-sweet Chocolate (sugar
- Chocolate Liquor
- Cocoa Butter
- Soya Lecithin
- Vanilla)
- Buttermilk Solids
- Chocolate Decoration (sugar
- Cocoa Mass
- Cocoa Butter
- Butter Milk
- Soya Lecithin
- Vanilla)
- Soybean Oil
- Cake Flour (wheat Flour
- Niacin
- Iron
- Thiamin Mononitrate
- Riboflavin
- Folic Acid)
- Flour (wheat Flour
- Malted Barley Flour
- Niacin
- Iron
- Thiamin Mononitrate
- Riboflavin
- Folic Acid)
- Eggs
- Cocoa Powder
- Gelatin
- Vanilla
- Sodium Bicarbonate
- Salt
- Invert Sugar Syrup
Nutrition Facts
Serving Size 1 PIECE (116 g)
Amount Per Serving | ||
---|---|---|
Calories 370 | Calories from Fat 234 | |
% Daily Value* | ||
Total Fat 26g | 46% | |
Saturated Fat 15g | 87% | |
Trans Fat 0g | ||
Cholesterol 119mg | 46% | |
Sodium 0mg | 0% | |
Total Carbohydrate 31g | 12% | |
Dietary Fiber 1g | 5% | |
Sugars 24g | ||
Protein 6g |
Vitamin A 12% | Vitamin C 0% |
Calcium 3% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 319 | Calories from Fat 202 | |
% Daily Value* | ||
Total Fat 22.4g | 40% | |
Saturated Fat 12.9g | 75% | |
Trans Fat 0g | ||
Cholesterol 103mg | 40% | |
Sodium 121mg | 6% | |
Total Carbohydrate 26.7g | 10% | |
Dietary Fiber 0.9g | 4% | |
Sugars 21g | ||
Protein 5g |
Vitamin A 10% | Vitamin C 0% |
Calcium 3% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy Nutritional Value
Nutrient | Suggested Serving 1 PIECE (116 g) | Standard Serving 100g |
---|---|---|
Energy | 370 kcal (21%) | 319 kcal (19%) |
Protein | 6 g (14%) | 5.17 g (12%) |
Total Lipid (fat) | 26 g (46%) | 22.41 g (40%) |
Carbohydrate, By Difference | 31 g (12%) | 26.72 g (10%) |
Fiber, Total Dietary | 1 g (5%) | 0.9 g (4%) |
Sugars, Total | 24 g (111%) | 20.69 g (96%) |
Calcium, Ca | 39 mg (3%) | 34 mg (3%) |
Iron, Fe | 0.36 mg (2%) | 0.31 mg (2%) |
Sodium, Na | 140 mg (7%) | 121 mg (6%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 500 IU (12%) | 431 IU (10%) |
Fatty Acids, Total Saturated | 15 g (87%) | 12.93 g (75%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 119 mg (46%) | 103 mg (40%) |
Calories Burn off Time
How long would it take to burn off Dianne's Fine Desserts, Inc. Daystar Desserts, Chocolate Trioligy Cake, Chocolate Trilogy with 370 calories? A brisk walk for 80 minutes, jogging for 38 minutes, or hiking for 62 minutes will help your burn off the calories in daystar desserts, chocolate trioligy cake, chocolate trilogy.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 77 minutes |
Dancing | 67 minutes |
Golfing | 67 minutes |
Hiking | 62 minutes |
Light Gardening | 67 minutes |
Stretching | 123 minutes |
Walking - 3.5 mph | 80 minutes |
Weight Training - light workout | 103 minutes |
Aerobics | 46 minutes |
Basketball | 51 minutes |
Bicycling - 10 mph or more | 38 minutes |
Running - 5 mph | 38 minutes |
Swimming | 44 minutes |
Walking - 4.5 mph | 49 minutes |
Weight Training - vigorous workout | 51 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium