Double Cheddar Pasta With Applewood Smoked Bacon - 381 calories

Manufacturer Bob Evans Farms Inc

Product Information and Ingredients

Double Cheddar Pasta With Applewood Smoked Bacon is manufactured by Bob Evans Farms Inc with a suggested serving size of 1 cup (220 g) and 381 calories per serving. The nutritional value of a suggested serving of double cheddar pasta with applewood smoked bacon includes 44 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 1.1 grams of dietary fiber, 4 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 075900006353.

This product is a good source of protein but is high in sodium and saturated fats.

Calories from fat: a total of 44.91% of the calories in the suggested servig of this product come from fat.

Protein 73% of DV

A serving of 1 cup (220 g) of double cheddar pasta with applewood smoked bacon has 73% of the recommended daily needs of protein.

Sodium 102% of DV

A serving of 1 cup (220 g) of double cheddar pasta with applewood smoked bacon has 102% of the recommended daily intake of sodium.

Saturated Fats 99% of DV

A serving of 1 cup (220 g) of double cheddar pasta with applewood smoked bacon has 99% of the recommended daily intake of saturated fats.

Ingredient List

  • Water
  • Enriched Pasta (semolina [wheat]
  • Niacin
  • Iron [ferrous Sulfate]
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Milk With Vitamin D3 Added
  • Sharp White Cheddar Cheese Food (cheese [milk
  • Cheese Culture
  • Salt
  • Enzymes]
  • Water
  • Cream
  • Sodium Phosphate
  • Whey
  • Skim Milk
  • Natural Flavor
  • Dry Mustard
  • Salt
  • Garlic
  • Sorbic Acid
  • Cayenne Pepper)
  • Cheddar Cheese (pasteurized Milk
  • Cheese Culture
  • Salt
  • Enzymes And Annatto [vegetable Color]
  • Potato Starch And Powdered Cellulose [to Prevent Caking])
  • Contains Less Than 2% Of The Following: Liquid Margarine (liquid Soybean Oil
  • Water
  • Salt
  • Hydrogenated Soybean And/or Cottonseed Oil
  • Soy Lecithin
  • Vegetable Mono And Diglycerides
  • Artificial Flavor
  • Vitamin A Palmitate)
  • Bacon Bits (bacon [cured With Salt
  • Sugar
  • Sodium Phosphate
  • Sodium Nitrate]
  • Smoke Flavoring
  • May Contain Sodium Ascorbate
  • Sodium Food Starch
  • Salt
  • Dextrose
  • Gelatin
  • Dextrose)
  • Modified Food Starch
  • Salt
  • Dextrose
  • Gelatin
  • Potassium Sorbate (preservative)
  • Natural Bacon Flavor (pork Flavor [contains Hickory Smoke Flavor
  • Mono And Diglycerides
  • Disodium Inosinate And Guanylate
  • Xanthan Gum]
  • Bacon Fat
  • Salt)
UPC Code: 075900006353
Double Cheddar Pasta With Applewood Smoked Bacon UPC Bar Code UPC: 075900006353

Nutrition Facts

Serving Size 1 cup (220 g)

Amount Per Serving
Calories 381 Calories from Fat 171
% Daily Value*
Total Fat 19g 64%
Saturated Fat 9g 99%
Trans Fat 0g
Cholesterol 44mg 32%
Sodium 0mg 0%
Total Carbohydrate 36g 26%
Dietary Fiber 1.1g 10%
Sugars 4g
Protein 17g
Vitamin A 22% Vitamin C 0%
Calcium 51% Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 173 Calories from Fat 78
% Daily Value*
Total Fat 8.6g 29%
Saturated Fat 4.1g 45%
Trans Fat 0g
Cholesterol 20mg 15%
Sodium 505mg 46%
Total Carbohydrate 16.4g 12%
Dietary Fiber 0.5g 4%
Sugars 2g
Protein 8g
Vitamin A 10% Vitamin C 0%
Calcium 23% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Double Cheddar Pasta With Applewood Smoked Bacon Nutritional Value

Nutrient Suggested Serving 1 cup (220 g) Standard Serving 100g
Energy381 kcal (42%)173 kcal (19%)
Protein17.01 g (73%)7.73 g (33%)
Total Lipid (fat)19.01 g (64%)8.64 g (29%)
Carbohydrate, By Difference35.99 g (26%)16.36 g (12%)
Fiber, Total Dietary1.1 g (10%)0.5 g (4%)
Sugars, Total4 g (35%)1.82 g (16%)
Calcium, Ca299 mg (51%)136 mg (23%)
Iron, Fe1.43 mg (17%)0.65 mg (8%)
Sodium, Na1111 mg (102%)505 mg (46%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu499 IU (22%)227 IU (10%)
Fatty Acids, Total Saturated9 g (99%)4.09 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol44 mg (32%)20 mg (15%)

Calories Burn off Time

How long would it take to burn off Bob Evans Farms Inc Double Cheddar Pasta With Applewood Smoked Bacon with 381 calories? A brisk walk for 83 minutes, jogging for 39 minutes, or hiking for 64 minutes will help your burn off the calories in double cheddar pasta with applewood smoked bacon.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less79 minutes
Dancing69 minutes
Golfing69 minutes
Hiking64 minutes
Light Gardening69 minutes
Stretching127 minutes
Walking - 3.5 mph83 minutes
Weight Training - light workout106 minutes
Aerobics48 minutes
Basketball52 minutes
Bicycling - 10 mph or more39 minutes
Running - 5 mph39 minutes
Swimming45 minutes
Walking - 4.5 mph50 minutes
Weight Training - vigorous workout52 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium