Dr. Oetker, Ristorante, Thin Crust Pizza Vegetable - 280 calories

Manufacturer Dr. Oetker Canada Ltd

Product Information and Ingredients

Dr. Oetker, Ristorante, Thin Crust Pizza Vegetable is manufactured by Dr. Oetker Canada Ltd with a suggested serving size of 0.33 PIZZA (128 g) and 280 calories per serving. The nutritional value of a suggested serving of dr. oetker, ristorante, thin crust pizza vegetable includes 20 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 2 grams of dietary fiber, 5 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 058336180033.

Calories from fat: a total of 38.6% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Flour (wheat Flour
  • Niacin
  • Iron
  • Thiamine
  • Riboflavin
  • Folic Acid)
  • Water
  • Tomato Puree
  • Cherry Tomatoes
  • Green
  • Red And Yellow Peppers
  • Edam Cheese (pasteurized Milk
  • Cheese Culture
  • Salt
  • Calcium Chloride
  • Enzyme)
  • Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk
  • Cheese Culture
  • Salt
  • Enzyme
  • Calcium Chloride)
  • Sour Cream (cream
  • Milk
  • Bacterial Culture)
  • Vegetable Oil (soybean And Canola)
  • Pickled Chili Peppers (chili Peppers
  • Water
  • Vinegar
  • Salt
  • Citric Acid
  • Ascorbic Acid
  • Calcium Chloride)
  • Red Onion
  • Olive
  • Yeast
  • Salt
  • Sugar
  • Spices
  • Modified Corn Starch
  • Garlic Powder
  • Chili Peppers
  • Tomato Paste
  • Hydrolyzed Corn Protein
  • Dextrose
  • Lemon Juice
  • Caramel Color
  • Chili Extract
  • Citric Acid
  • Lactic Acid
  • L-cysteine Hydrochloride (dough Conditioner)

Nutrition Facts

Serving Size 0.33 PIZZA (128 g)

Amount Per Serving
Calories 280 Calories from Fat 108
% Daily Value*
Total Fat 12g 24%
Saturated Fat 5g 32%
Trans Fat 0g
Cholesterol 20mg 9%
Sodium 0mg 0%
Total Carbohydrate 32g 14%
Dietary Fiber 2g 10%
Sugars 5g
Protein 8g
Vitamin A 3% Vitamin C 26%
Calcium 15% Iron 19%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 219 Calories from Fat 84
% Daily Value*
Total Fat 9.4g 18%
Saturated Fat 3.9g 25%
Trans Fat 0g
Cholesterol 16mg 7%
Sodium 422mg 23%
Total Carbohydrate 25g 11%
Dietary Fiber 1.6g 8%
Sugars 4g
Protein 6g
Vitamin A 2% Vitamin C 20%
Calcium 12% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Dr. Oetker, Ristorante, Thin Crust Pizza Vegetable Nutritional Value

Nutrient Suggested Serving 0.33 PIZZA (128 g) Standard Serving 100g
Energy280 kcal (18%)219 kcal (14%)
Protein8 g (20%)6.25 g (16%)
Total Lipid (fat)12.01 g (24%)9.38 g (18%)
Carbohydrate, By Difference32 g (14%)25 g (11%)
Fiber, Total Dietary2 g (10%)1.6 g (8%)
Sugars, Total5 g (26%)3.91 g (20%)
Calcium, Ca150 mg (15%)117 mg (12%)
Iron, Fe2.7 mg (19%)2.11 mg (15%)
Sodium, Na540 mg (29%)422 mg (23%)
Vitamin C, Total Ascorbic Acid12 mg (26%)9.4 mg (20%)
Vitamin A, Iu100 IU (3%)78 IU (2%)
Fatty Acids, Total Saturated5.01 g (32%)3.91 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (9%)16 mg (7%)

Calories Burn off Time

How long would it take to burn off Dr. Oetker Canada Ltd Dr. Oetker, Ristorante, Thin Crust Pizza Vegetable with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in dr. oetker, ristorante, thin crust pizza vegetable.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less58 minutes
Dancing51 minutes
Golfing51 minutes
Hiking47 minutes
Light Gardening51 minutes
Stretching93 minutes
Walking - 3.5 mph61 minutes
Weight Training - light workout78 minutes
Aerobics35 minutes
Basketball38 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming33 minutes
Walking - 4.5 mph37 minutes
Weight Training - vigorous workout38 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium