Droste Holland, Pastilles, Milk, Orange Crisp - 531 calories
Manufacturer Capstone Records
Product Information and Ingredients
Droste Holland, Pastilles, Milk, Orange Crisp is manufactured by Capstone Records with a suggested serving size of 100 GRM (100 g) and 531 calories per serving. The nutritional value of a suggested serving of droste holland, pastilles, milk, orange crisp includes 0 mg of cholesterol, 0 mg of sodium, 51.4 grams of carbohydrates, 1.2 grams of dietary fiber, 0 grams of sugar and 5.7 grams of proteins.
The product's manufacturer code is UPC: 715675117051.
This product is high in fat and saturated fats.
Calories from fat: a total of 56.44% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Fat 51% of DV
A serving of 100 GRM (100 g) of droste holland, pastilles, milk, orange crisp has 51% of the recommended daily intake of fat.
Saturated Fats 104% of DV
A serving of 100 GRM (100 g) of droste holland, pastilles, milk, orange crisp has 104% of the recommended daily intake of saturated fats.
Ingredient List
- Sugar
- Cocoa Butter
- Whole Milk Powder
- Cocoa Mass
- Orange Fruit Granules (maltodextrin
- Orange Juice Concentrate)
- Milk Fat
- Emulsifier (soy Lecithin)
- Flavours (orange Vanilla)
- Cocoa Solids: 35% Minimum In The Milk Chocolate
Nutrition Facts
Serving Size 100 GRM (100 g)
Amount Per Serving | ||
---|---|---|
Calories 531 | Calories from Fat 300 | |
% Daily Value* | ||
Total Fat 33.3g | 51% | |
Saturated Fat 20.8g | 104% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 51.4g | 17% | |
Dietary Fiber 1.2g | 5% | |
Sugars 0g | ||
Protein 6g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 531 | Calories from Fat 300 | |
% Daily Value* | ||
Total Fat 33.3g | 51% | |
Saturated Fat 20.8g | 104% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 51.4g | 17% | |
Dietary Fiber 1.2g | 5% | |
Sugars 0g | ||
Protein 6g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Droste Holland, Pastilles, Milk, Orange Crisp Nutritional Value
Nutrient | Suggested Serving 100 GRM (100 g) | Standard Serving 100g |
---|---|---|
Energy | 531 kcal (27%) | 531 kcal (27%) |
Protein | 5.7 g (11%) | 5.7 g (11%) |
Total Lipid (fat) | 33.3 g (51%) | 33.3 g (51%) |
Carbohydrate, By Difference | 51.4 g (17%) | 51.4 g (17%) |
Fiber, Total Dietary | 1.2 g (5%) | 1.2 g (5%) |
Fatty Acids, Total Saturated | 20.8 g (104%) | 20.8 g (104%) |
Calories Burn off Time
How long would it take to burn off Capstone Records Droste Holland, Pastilles, Milk, Orange Crisp with 531 calories? A brisk walk for 115 minutes, jogging for 54 minutes, or hiking for 89 minutes will help your burn off the calories in droste holland, pastilles, milk, orange crisp.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 111 minutes |
Dancing | 97 minutes |
Golfing | 97 minutes |
Hiking | 89 minutes |
Light Gardening | 97 minutes |
Stretching | 177 minutes |
Walking - 3.5 mph | 115 minutes |
Weight Training - light workout | 148 minutes |
Aerobics | 66 minutes |
Basketball | 73 minutes |
Bicycling - 10 mph or more | 54 minutes |
Running - 5 mph | 54 minutes |
Swimming | 62 minutes |
Walking - 4.5 mph | 70 minutes |
Weight Training - vigorous workout | 73 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium