Eat!, Bim Bap Chicken & Potato Curry - 250 calories

Manufacturer Bellisio Foods Inc

Product Information and Ingredients

Eat!, Bim Bap Chicken & Potato Curry is manufactured by Bellisio Foods Inc with a suggested serving size of 1 PACKAGE (269 g) and 250 calories per serving. The nutritional value of a suggested serving of eat!, bim bap chicken & potato curry includes 40 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 3 grams of dietary fiber, 8 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 717854128049.

This product is a good source of vitamin c .

Calories from fat: a total of 28.76% of the calories in the suggested servig of this product come from fat.

Vitamin C 94% of DV

A serving of 1 PACKAGE (269 g) of eat!, bim bap chicken & potato curry has 94% of the recommended daily needs of vitamin c.

Ingredient List

  • Roasted Red Potatoes
  • Water
  • Cooked Seasoned Natural* Chicken Breast Strips With Rib Meat (chicken Breast With Rib Meat
  • Water
  • Sugar
  • Rice Starch
  • Salt
  • Lemon Juice Concentrate
  • Vinegar
  • Spices
  • Natural Flavors)
  • Tomatoes (tomatoes
  • Tomato Juice
  • Salt
  • Calcium Chloride
  • Citric Acid)
  • Half And Half (milk
  • Cream)
  • Carrots
  • Peas
  • Less Than 2% Of Organic Coconut Milk (coconut
  • Water)
  • Modified Food Starch
  • Chicken Fat
  • Sugar
  • Sour Cream (cultured Cream
  • Milk
  • Nonfat Milk
  • Enzyme)
  • Chicken Broth
  • Sea Salt
  • Organic Curry Powder (spices [including Turmeric {color}]
  • Dehydrated Garlic
  • Mustard)
  • Ginger Puree (ginger
  • Water)

Nutrition Facts

Serving Size 1 PACKAGE (269 g)

Amount Per Serving
Calories 250 Calories from Fat 72
% Daily Value*
Total Fat 8g 33%
Saturated Fat 3.5g 47%
Trans Fat 0g
Cholesterol 40mg 36%
Sodium 0mg 0%
Total Carbohydrate 30g 27%
Dietary Fiber 3g 32%
Sugars 8g
Protein 14g
Vitamin A 40% Vitamin C 94%
Calcium 17% Iron 27%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 93 Calories from Fat 27
% Daily Value*
Total Fat 3g 12%
Saturated Fat 1.3g 17%
Trans Fat 0g
Cholesterol 15mg 13%
Sodium 182mg 20%
Total Carbohydrate 11.2g 10%
Dietary Fiber 1.1g 12%
Sugars 3g
Protein 5g
Vitamin A 15% Vitamin C 35%
Calcium 6% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Eat!, Bim Bap Chicken & Potato Curry Nutritional Value

Nutrient Suggested Serving 1 PACKAGE (269 g) Standard Serving 100g
Energy250 kcal (34%)93 kcal (13%)
Protein13.99 g (74%)5.2 g (27%)
Total Lipid (fat)7.99 g (33%)2.97 g (12%)
Carbohydrate, By Difference29.99 g (27%)11.15 g (10%)
Fiber, Total Dietary3 g (32%)1.1 g (12%)
Sugars, Total7.99 g (86%)2.97 g (32%)
Calcium, Ca81 mg (17%)30 mg (6%)
Iron, Fe1.8 mg (27%)0.67 mg (10%)
Sodium, Na490 mg (55%)182 mg (20%)
Vitamin C, Total Ascorbic Acid21 mg (94%)7.8 mg (35%)
Vitamin A, Iu751 IU (40%)279 IU (15%)
Fatty Acids, Total Saturated3.5 g (47%)1.3 g (17%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol40 mg (36%)15 mg (13%)

Calories Burn off Time

How long would it take to burn off Bellisio Foods Inc Eat!, Bim Bap Chicken & Potato Curry with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in eat!, bim bap chicken & potato curry.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium