Eggnog - 180 calories

Manufacturer Weis Markets, Inc.

Product Information and Ingredients

Eggnog is manufactured by Weis Markets, Inc. with a suggested serving size of 0.5 cup (120 ml) and 180 calories per serving. The nutritional value of a suggested serving of eggnog includes 65 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 0 grams of dietary fiber, 20 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 041497092604.

This product is high in sugars.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sugars 96% of DV

A serving of 0.5 cup (120 ml) of eggnog has 96% of the recommended daily intake of sugars.

Ingredient List

  • Milk
  • High Fructose Corn Syrup
  • Cream
  • Pasteurized Egg Yolks
  • Whey
  • Corn Starch
  • Sugar
  • Guar Gum
  • Salt
  • Mono And Diglycerides
  • Natural And Artificial Flavors
  • Annatto (for Color)
  • Turmeric (for Color)
  • Carrageenan Nutmeg
UPC Code: 041497092604
Eggnog UPC Bar Code UPC: 041497092604

Nutrition Facts

Serving Size 0.5 cup (120 ml)

Amount Per Serving
Calories 180 Calories from Fat 81
% Daily Value*
Total Fat 9g 17%
Saturated Fat 5g 30%
Trans Fat 0g
Cholesterol 65mg 26%
Sodium 0mg 0%
Total Carbohydrate 21g 8%
Dietary Fiber 0g 0%
Sugars 20g
Protein 5g
Vitamin A 7% Vitamin C 0%
Calcium 14% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 150 Calories from Fat 68
% Daily Value*
Total Fat 7.5g 14%
Saturated Fat 4.2g 25%
Trans Fat 0g
Cholesterol 54mg 22%
Sodium 92mg 5%
Total Carbohydrate 17.5g 7%
Dietary Fiber 0g 0%
Sugars 17g
Protein 4g
Vitamin A 6% Vitamin C 0%
Calcium 12% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Eggnog Nutritional Value

Nutrient Suggested Serving 0.5 cup (120 ml) Standard Serving 100g
Energy180 kcal (11%)150 kcal (9%)
Protein5 g (12%)4.17 g (10%)
Total Lipid (fat)9 g (17%)7.5 g (14%)
Carbohydrate, By Difference21 g (8%)17.5 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total20 g (96%)16.67 g (80%)
Calcium, Ca150 mg (14%)125 mg (12%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na110 mg (6%)92 mg (5%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (7%)250 IU (6%)
Fatty Acids, Total Saturated5 g (30%)4.17 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol65 mg (26%)54 mg (22%)

Calories Burn off Time

How long would it take to burn off Weis Markets, Inc. Eggnog with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in eggnog.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium