El Guapo Grain Burgers - 170 calories
Manufacturer Hot Dang, Inc.
Product Information and Ingredients
El Guapo Grain Burgers is manufactured by Hot Dang, Inc. with a suggested serving size of 1 BURGER (91 g) and 170 calories per serving. The nutritional value of a suggested serving of el guapo grain burgers includes 10 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 3 grams of dietary fiber, 2 grams of sugar and 7 grams of proteins.
The product's manufacturer code is UPC: 854935003021.
Calories from fat: a total of 37.06% of the calories in the suggested servig of this product come from fat.
Ingredient List
- Cooked Barley
- Cooked Wild Rice
- Cooked Brown Rice
- Water
- Cooked Black Beans
- Cooked Quinoa
- Pepitas
- Cotija Cheese (pasteurized Milk
- Salt
- Cheese Cultures
- Enzymes)
- Oats
- Corn
- White Rice Flour
- Unsalted Butter (pasteurized Cream
- Lactic Acid)
- Green Chile Peppers
- Tomato Paste
- Sugar
- Salt
- Spices And Herbs
Nutrition Facts
Serving Size 1 BURGER (91 g)
Amount Per Serving | ||
---|---|---|
Calories 170 | Calories from Fat 63 | |
% Daily Value* | ||
Total Fat 7g | 10% | |
Saturated Fat 3g | 14% | |
Trans Fat 0g | ||
Cholesterol 10mg | 3% | |
Sodium 0mg | 0% | |
Total Carbohydrate 22g | 7% | |
Dietary Fiber 3g | 11% | |
Sugars 2g | ||
Protein 7g |
Vitamin A 9% | Vitamin C 2% |
Calcium 6% | Iron 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 187 | Calories from Fat 69 | |
% Daily Value* | ||
Total Fat 7.7g | 11% | |
Saturated Fat 3.3g | 15% | |
Trans Fat 0g | ||
Cholesterol 11mg | 3% | |
Sodium 363mg | 14% | |
Total Carbohydrate 24.2g | 7% | |
Dietary Fiber 3.3g | 12% | |
Sugars 2g | ||
Protein 8g |
Vitamin A 10% | Vitamin C 2% |
Calcium 6% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
El Guapo Grain Burgers Nutritional Value
Nutrient | Suggested Serving 1 BURGER (91 g) | Standard Serving 100g |
---|---|---|
Energy | 170 kcal (8%) | 187 kcal (9%) |
Protein | 7 g (12%) | 7.69 g (14%) |
Total Lipid (fat) | 7 g (10%) | 7.69 g (11%) |
Carbohydrate, By Difference | 22 g (7%) | 24.18 g (7%) |
Fiber, Total Dietary | 3 g (11%) | 3.3 g (12%) |
Sugars, Total | 2 g (7%) | 2.2 g (8%) |
Calcium, Ca | 80 mg (6%) | 88 mg (6%) |
Iron, Fe | 1.44 mg (7%) | 1.58 mg (8%) |
Sodium, Na | 330 mg (13%) | 363 mg (14%) |
Vitamin C, Total Ascorbic Acid | 1.2 mg (2%) | 1.3 mg (2%) |
Vitamin A, Iu | 500 IU (9%) | 549 IU (10%) |
Fatty Acids, Total Saturated | 3 g (14%) | 3.3 g (15%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 10 mg (3%) | 11 mg (3%) |
Calories Burn off Time
How long would it take to burn off Hot Dang, Inc. El Guapo Grain Burgers with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in el guapo grain burgers.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 35 minutes |
Dancing | 31 minutes |
Golfing | 31 minutes |
Hiking | 28 minutes |
Light Gardening | 31 minutes |
Stretching | 57 minutes |
Walking - 3.5 mph | 37 minutes |
Weight Training - light workout | 47 minutes |
Aerobics | 21 minutes |
Basketball | 23 minutes |
Bicycling - 10 mph or more | 17 minutes |
Running - 5 mph | 17 minutes |
Swimming | 20 minutes |
Walking - 4.5 mph | 22 minutes |
Weight Training - vigorous workout | 23 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium