English Muffin Sandwich - 210 calories

Manufacturer H.j. Heinz Company

Product Information and Ingredients

English Muffin Sandwich is manufactured by H.j. Heinz Company with a suggested serving size of 1 SANDWICH (113 g) and 210 calories per serving. The nutritional value of a suggested serving of english muffin sandwich includes 20 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 025800026753.

Calories from fat: a total of 25.71% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • English Muffin (water
  • Enriched Flour [bleached Wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Whole Grain Wheat Flour
  • Yeast
  • Contains Less Than 2% Of: Acetylated Potato Starch
  • Calcium Sulfate
  • Degermed Yellow Corn Flour
  • Degermed Yellow Cornmeal
  • Fumaric Acid
  • Potassium Sorbate [preservative]
  • Salt
  • Soybean Oil
  • High Fructose Corn Syrup
  • Vinegar
  • Wheat Gluten)
  • Cooked Egg White Patty (egg Whites
  • Cornstarch
  • Xanthan Gum
  • Annatto [color])
  • Canadian Style Turkey Bacon (turkey Thigh Meat
  • Water
  • Salt
  • Dextrose
  • Sodium Phosphate
  • Sodium Erythorbate
  • Sodium Nitrite)
  • Pasteurized Process American Cheese (cultured Milk
  • Water
  • Cream
  • Sodium Phosphate
  • Salt
  • Lactic Acid
  • Sorbic Acid
  • Artificial Color
  • Sodium Citrate
  • Enzymes)

Nutrition Facts

Serving Size 1 SANDWICH (113 g)

Amount Per Serving
Calories 210 Calories from Fat 54
% Daily Value*
Total Fat 6g 10%
Saturated Fat 2.5g 14%
Trans Fat 0g
Cholesterol 20mg 8%
Sodium 0mg 0%
Total Carbohydrate 27g 10%
Dietary Fiber 2g 9%
Sugars 2g
Protein 13g
Vitamin A 5% Vitamin C 0%
Calcium 9% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 186 Calories from Fat 48
% Daily Value*
Total Fat 5.3g 9%
Saturated Fat 2.2g 12%
Trans Fat 0g
Cholesterol 18mg 7%
Sodium 451mg 21%
Total Carbohydrate 23.9g 9%
Dietary Fiber 1.8g 8%
Sugars 2g
Protein 12g
Vitamin A 4% Vitamin C 0%
Calcium 8% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

English Muffin Sandwich Nutritional Value

Nutrient Suggested Serving 1 SANDWICH (113 g) Standard Serving 100g
Energy210 kcal (12%)186 kcal (11%)
Protein12.99 g (29%)11.5 g (25%)
Total Lipid (fat)6 g (10%)5.31 g (9%)
Carbohydrate, By Difference27 g (10%)23.89 g (9%)
Fiber, Total Dietary2 g (9%)1.8 g (8%)
Sugars, Total2 g (9%)1.77 g (8%)
Calcium, Ca99 mg (9%)88 mg (8%)
Iron, Fe1.44 mg (9%)1.27 mg (8%)
Sodium, Na510 mg (24%)451 mg (21%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (5%)177 IU (4%)
Fatty Acids, Total Saturated2.5 g (14%)2.21 g (12%)
Fatty Acids, Total Monounsaturated0.99 g (0%)0.88 g (0%)
Fatty Acids, Total Polyunsaturated0.99 g (0%)0.88 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (8%)18 mg (7%)

Calories Burn off Time

How long would it take to burn off H.j. Heinz Company English Muffin Sandwich with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in english muffin sandwich.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium