Farr Better, Frozen Custard, Strawberry - 220 calories

Manufacturer Asael Farr & Sons Company

Product Information and Ingredients

Farr Better, Frozen Custard, Strawberry is manufactured by Asael Farr & Sons Company with a suggested serving size of 0.5 cup (106 g) and 220 calories per serving. The nutritional value of a suggested serving of farr better, frozen custard, strawberry includes 90 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 0 grams of dietary fiber, 22 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 078469571706.

This product is high in sugars, saturated fats and cholesterol.

Calories from fat: a total of 49.09% of the calories in the suggested servig of this product come from fat.

Sugars 93% of DV

A serving of 0.5 cup (106 g) of farr better, frozen custard, strawberry has 93% of the recommended daily intake of sugars.

Saturated Fats 37% of DV

A serving of 0.5 cup (106 g) of farr better, frozen custard, strawberry has 37% of the recommended daily intake of saturated fats.

Cholesterol 32% of DV

A serving of 0.5 cup (106 g) of farr better, frozen custard, strawberry has 32% of the recommended daily intake of cholesterol.

Ingredient List

  • Cream
  • Milk
  • Sugar
  • Nonfat Milk Solids
  • Strawberries Strawberry Puree (strawberries
  • Corn Syrup
  • High Fructose Corn Syrup
  • Water
  • Sugar
  • Citric Acid
  • Natural & Artificial Flavoring)
  • Egg Yolks
  • Corn Syrup
  • Locust Bean Gum
  • Guar Gum
  • Carrageenan
  • Red #40
UPC Code: 078469571706
Farr Better, Frozen Custard, Strawberry UPC Bar Code UPC: 078469571706

Nutrition Facts

Serving Size 0.5 cup (106 g)

Amount Per Serving
Calories 220 Calories from Fat 108
% Daily Value*
Total Fat 12g 20%
Saturated Fat 7g 37%
Trans Fat 0g
Cholesterol 90mg 32%
Sodium 0mg 0%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Sugars 22g
Protein 5g
Vitamin A 11% Vitamin C 11%
Calcium 12% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 208 Calories from Fat 102
% Daily Value*
Total Fat 11.3g 18%
Saturated Fat 6.6g 35%
Trans Fat 0g
Cholesterol 85mg 30%
Sodium 61mg 3%
Total Carbohydrate 23.6g 8%
Dietary Fiber 0g 0%
Sugars 21g
Protein 5g
Vitamin A 10% Vitamin C 10%
Calcium 12% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Farr Better, Frozen Custard, Strawberry Nutritional Value

Nutrient Suggested Serving 0.5 cup (106 g) Standard Serving 100g
Energy220 kcal (12%)208 kcal (11%)
Protein5 g (10%)4.72 g (10%)
Total Lipid (fat)12 g (20%)11.32 g (18%)
Carbohydrate, By Difference24.99 g (9%)23.58 g (8%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total22 g (93%)20.75 g (88%)
Calcium, Ca151 mg (12%)142 mg (12%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na65 mg (3%)61 mg (3%)
Vitamin C, Total Ascorbic Acid6 mg (11%)5.7 mg (10%)
Vitamin A, Iu500 IU (11%)472 IU (10%)
Fatty Acids, Total Saturated7 g (37%)6.6 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol90 mg (32%)85 mg (30%)

Calories Burn off Time

How long would it take to burn off Asael Farr & Sons Company Farr Better, Frozen Custard, Strawberry with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in farr better, frozen custard, strawberry.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium