Fat Free Cottage Cheese With Pineapple - 110 calories

Manufacturer The Great Atlantic & Pacific Tea Company, Inc.

Product Information and Ingredients

Fat Free Cottage Cheese With Pineapple is manufactured by The Great Atlantic & Pacific Tea Company, Inc. with a suggested serving size of 0.5 cup (113 g) and 110 calories per serving. The nutritional value of a suggested serving of fat free cottage cheese with pineapple includes 5 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 0 grams of dietary fiber, 15 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 754807032077.

This product is high in sugars.

Fat Free Cottage Cheese With Pineapple is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 68% of DV

A serving of 0.5 cup (113 g) of fat free cottage cheese with pineapple has 68% of the recommended daily intake of sugars.

Ingredient List

  • Cultured Pasteurized Nonfat Milk
  • Nonfat Milk
  • Pineapple
  • Sugar
  • Contains Less Than 2% Of: Cream*
  • Whey
  • Maltodextrin
  • Artificial Color**
  • Guar Gum
  • Citric Acid
  • Carrageenan
  • Mono And Diglycerides*
  • Locust Bean Gum
  • Salt
  • Natural And Artificial Flavor
  • Water
  • Food Starch-modified
  • Brown Sugar
  • Vitamin A Palmitate
  • Enzyme
  • Potassium Sorbate And Carbon Dioxide (to Preserve Freshness)
UPC Code: 754807032077
Fat Free Cottage Cheese With Pineapple UPC Bar Code UPC: 754807032077

Nutrition Facts

Serving Size 0.5 cup (113 g)

Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 0mg 0%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Sugars 15g
Protein 10g
Vitamin A 5% Vitamin C 0%
Calcium 7% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 97 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 265mg 12%
Total Carbohydrate 15.9g 6%
Dietary Fiber 0g 0%
Sugars 13g
Protein 9g
Vitamin A 4% Vitamin C 0%
Calcium 6% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Fat Free Cottage Cheese With Pineapple Nutritional Value

Nutrient Suggested Serving 0.5 cup (113 g) Standard Serving 100g
Energy110 kcal (6%)97 kcal (5%)
Protein10 g (22%)8.85 g (20%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference18 g (7%)15.93 g (6%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total15 g (68%)13.27 g (60%)
Calcium, Ca80 mg (7%)71 mg (6%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K130 mg (3%)115 mg (3%)
Sodium, Na299 mg (14%)265 mg (12%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (5%)177 IU (4%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (2%)4 mg (2%)

Calories Burn off Time

How long would it take to burn off The Great Atlantic & Pacific Tea Company, Inc. Fat Free Cottage Cheese With Pineapple with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in fat free cottage cheese with pineapple.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium