Fire Grilled Chicken Poblano - 250 calories

Manufacturer Boulder Brands Usa, Inc.

Product Information and Ingredients

Fire Grilled Chicken Poblano is manufactured by Boulder Brands Usa, Inc. with a suggested serving size of 1 BOWL (255 g) and 250 calories per serving. The nutritional value of a suggested serving of fire grilled chicken poblano includes 31 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 6.9 grams of dietary fiber, 2 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 891627009190.

This product is a good source of vitamin a .

Calories from fat: a total of 21.56% of the calories in the suggested servig of this product come from fat.

Vitamin A 89% of DV

A serving of 1 BOWL (255 g) of fire grilled chicken poblano has 89% of the recommended daily needs of vitamin a.

Ingredient List

  • Cooked Brown Rice
  • Cooked Black Beans
  • Grilled Seasoned Chicken (chicken With Meat
  • Water
  • Potato Starch
  • Sea Salt)
  • Bell Peppers
  • Poblanos
  • Tomatoes
  • Corn
  • Water
  • Cheddar Cheese (milk
  • Salt
  • Enzymes)
  • Guajillo Puree (water
  • Guajillo Pepper
  • Citric Acid)
  • Lime Juice From Concentrate (water
  • Lime Juice Concentrate
  • Lime Oil)
  • Tomato Paste
  • Canola Oil
  • Onions
  • Cilantro
  • Corn Starch
  • Apple Cider Vinegar (diluted With Water To 8% Acidity)
  • Sea Salt
  • Spice
UPC Code: 891627009190
Fire Grilled Chicken Poblano UPC Bar Code UPC: 891627009190

Nutrition Facts

Serving Size 1 BOWL (255 g)

Amount Per Serving
Calories 250 Calories from Fat 54
% Daily Value*
Total Fat 6g 24%
Saturated Fat 2g 25%
Trans Fat 0g
Cholesterol 31mg 26%
Sodium 0mg 0%
Total Carbohydrate 35g 30%
Dietary Fiber 6.9g 70%
Sugars 2g
Protein 12g
Vitamin A 89% Vitamin C 51%
Calcium 16% Iron 38%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 98 Calories from Fat 21
% Daily Value*
Total Fat 2.4g 9%
Saturated Fat 0.8g 10%
Trans Fat 0g
Cholesterol 12mg 10%
Sodium 133mg 14%
Total Carbohydrate 13.7g 12%
Dietary Fiber 2.7g 28%
Sugars 1g
Protein 5g
Vitamin A 35% Vitamin C 20%
Calcium 6% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Fire Grilled Chicken Poblano Nutritional Value

Nutrient Suggested Serving 1 BOWL (255 g) Standard Serving 100g
Energy250 kcal (32%)98 kcal (13%)
Protein12.01 g (60%)4.71 g (24%)
Total Lipid (fat)5.99 g (24%)2.35 g (9%)
Carbohydrate, By Difference35.01 g (30%)13.73 g (12%)
Fiber, Total Dietary6.9 g (70%)2.7 g (28%)
Sugars, Total1.99 g (20%)0.78 g (8%)
Calcium, Ca79 mg (16%)31 mg (6%)
Iron, Fe2.7 mg (38%)1.06 mg (15%)
Sodium, Na339 mg (36%)133 mg (14%)
Vitamin C, Total Ascorbic Acid12 mg (51%)4.7 mg (20%)
Vitamin A, Iu1749 IU (89%)686 IU (35%)
Fatty Acids, Total Saturated1.99 g (25%)0.78 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol31 mg (26%)12 mg (10%)

Calories Burn off Time

How long would it take to burn off Boulder Brands Usa, Inc. Fire Grilled Chicken Poblano with 250 calories? A brisk walk for 54 minutes, jogging for 26 minutes, or hiking for 42 minutes will help your burn off the calories in fire grilled chicken poblano.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more26 minutes
Running - 5 mph26 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium